GOLD'N PLUMP SHAKERS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87192138
Serial Number
87192138
Registration Number
5284123
Word Mark
GOLD'N PLUMP SHAKERS
Status
700 - Registered
Status Date
2017-09-12
Filing Date
2016-10-04
Registration Number
5284123
Registration Date
2017-09-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031503, 031524, 260302 - Chickens, hens, roosters. Stylized birds and bats. Plain single line ovals.
Published for Opposition Date
2017-06-27
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
HELLMAN, ELI J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SHAKERS" IN INTERNATIONAL CLASS 030
Description of Mark
The mark consists of an oval with a chicken and the words "Gold'n Plump" within the oval and the word "SHAKERS" outside the oval.
Goods and Services
Chicken; fresh chicken cuts, namely, breast strips, tenders, drumsticks, thighs, wings, and other cuts
Goods and Services
Seasonings; spices
Pseudo Mark
GOLDEN PLUMP SHAKERS
Section 2(f) Limitation Statement
As to: "PLUMP"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-07
Primary Code
029
First Use Anywhere Date
2016-10-03
First Use In Commerce Date
2016-10-03
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-07
Primary Code
030
First Use Anywhere Date
2016-10-03
First Use In Commerce Date
2016-10-03
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Brent P. Johnson
Address
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Trademark Events
Event DateEvent Description
2016-10-07NEW APPLICATION ENTERED IN TRAM
2016-10-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-10-08NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-01-11ASSIGNED TO EXAMINER
2017-01-21NON-FINAL ACTION WRITTEN
2017-01-21NON-FINAL ACTION E-MAILED
2017-01-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-04-03TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-04-03ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-04-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-04-28ASSIGNED TO LIE
2017-05-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-05-02TEAS/EMAIL CORRESPONDENCE ENTERED
2017-05-02APPROVED FOR PUB - PRINCIPAL REGISTER
2017-05-22LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-06-07NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-06-27PUBLISHED FOR OPPOSITION
2017-06-27OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-09-12REGISTERED-PRINCIPAL REGISTER
2019-05-22AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-08-31TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-08-31TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-08-31ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-08-31TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-08-31APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED