PAIN PAILLASSE ORIGINAL PAIN PAILLASSE IL PAIN PAILLASSE ORIGINAL. IN GUST NUNEMBLIDAIVEL. PAILLASSE ORIGINAL. UNE SAVEUR INIMITABLE. - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87190886
Word Mark
PAIN PAILLASSE ORIGINAL PAIN PAILLASSE IL PAIN PAILLASSE ORIGINAL. IN GUST NUNEMBLIDAIVEL. PAILLASSE ORIGINAL. UNE SAVEUR INIMITABLE.
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-07-09
Filing Date
2016-10-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080125, 190711, 260106, 261713 - Other baked goods, including tortillas, breadsticks and taco shells. Paper bags, shopping bags, sacks, including sacks or bags of grain. Semi-circles. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2017-10-10
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BENMAMAN, ALICE MEDINA
Statements
Indication of Colors claimed
The color(s) black, beige, brown, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PAIN", THE PICTORIAL REPRESENTATION OF BREAD, AND "ORIGINAL"
Description of Mark
The mark consists of a beige, brown and white stick of bread partially inserted in a beige paper bag with the black wording "PAIN PAILLASSE" with a black underline, below which is the black wording "ORIGINAL". In the bottom, right corner of the bag is the black and beige depiction of a drawn bread, inside a half of a black ellipse with the words "PAIN PAILLASSE" appearing in the upper part in beige outlined in black. Along the side of the bag is the black depiction of the wording "PAILLASSE ORIGINAL. UNE SAVEUR INIMITABLE." above which is the black wording "IL PAIN PAILLASSE ORIGINAL. IN GUST NUNEMBLIDAIVEL". The white background is used to show placement, and is not claimed as a feature of the mark.
Goods and Services
Bakery goods; Bread and other bakery products; Mixes for making bakery products; Bread; Filled sandwiches; Flavored bread; Fruit bread; Sandwich wraps; Flour confectionery; Frozen pastry; Ginger bread; Pastries; Pastries containing fruit; Pastry dough; Salted tarts; Foodstuffs made from dough in the nature of bakery products
Goods and Services
Marketing services; Marketing and promotion relating to bakery goods; Retail store services featuring bakery goods; Office management and business administration in the field of bakery goods; Online retail store services featuring bakery products
Goods and Services
Contract food services; Self-service restaurant services; Snack-bars; Café services; Bistro services; Serving bakery products
Translation of Words in Mark
The English translation of "Une saveur inimitable" and of "In gust nunemblidaivel" in the mark is "a flavor inimitable". The English translation of the word "PAIN" in the mark is "bread" and the English translation of the word "PAILLASSE" in the mark is "straw mattress".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-06
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-10-25
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-10-25
Primary Code
043
Correspondences
Name
PAUL COSMOVICI
Address
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Trademark Events
Event Date | Event Description |
2016-10-06 | NEW APPLICATION ENTERED IN TRAM |
2016-10-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-10-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-10-11 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2016-10-21 | ASSIGNED TO LIE |
2016-10-25 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2017-01-11 | ASSIGNED TO EXAMINER |
2017-01-13 | NON-FINAL ACTION WRITTEN |
2017-01-13 | NON-FINAL ACTION E-MAILED |
2017-01-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-02-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-02-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-02-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-02-28 | NON-FINAL ACTION WRITTEN |
2017-02-28 | NON-FINAL ACTION E-MAILED |
2017-02-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-03-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-03-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-03-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-03-27 | NON-FINAL ACTION WRITTEN |
2017-03-27 | NON-FINAL ACTION E-MAILED |
2017-03-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-06-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-06-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-06-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-06-23 | NON-FINAL ACTION WRITTEN |
2017-06-23 | NON-FINAL ACTION E-MAILED |
2017-06-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-06-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-06-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-06-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-07-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-07-25 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2017-08-01 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2017-08-07 | NON-FINAL ACTION WRITTEN |
2017-08-07 | NON-FINAL ACTION E-MAILED |
2017-08-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-08-10 | EXAMINERS AMENDMENT -WRITTEN |
2017-08-10 | EXAMINERS AMENDMENT E-MAILED |
2017-08-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-08-10 | EXAMINER'S AMENDMENT ENTERED |
2017-08-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-09-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-09-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-10-10 | PUBLISHED FOR OPPOSITION |
2017-10-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-12-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-02-05 | ASSIGNED TO EXAMINER |
2018-07-09 | ABANDONMENT - NO USE STATEMENT FILED |
2018-07-09 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |