LAY'S DO US A FLAVOR THE PITCH - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87171568
Word Mark
LAY'S DO US A FLAVOR THE PITCH
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-06-09
Filing Date
2016-09-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011517, 051104, 110109, 240907, 260121, 261321, 261325, 270304 - Thought or speech clouds either empty or with wording and/or punctuation. Tomatoes. Chopping, cutting or carving boards. Banners. Circles that are totally or partially shaded. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
COLLIER, DAVID E
Statements
Indication of Colors claimed
The color(s) brown, yellow, orange, red, green, white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a cutting board with a wood grain design in variations of the colors brown, yellow, and orange, with the words DO US A FLAVOR in the middle of the board, all of which are dark brown in color, the ''o'' in the word FLAVOR is made of a red tomato with green stem; below the word FLAVOR, the words THE PITCH are shown in the color white, the word THE being in cursive letters and the word PITCH in all upper-case letters; the words THE PITCH are shown inside a red rectangular-shaped word bubble; the LAY'S logo is shown in the upper left-hand corner of the cutting board.
Goods and Services
Potato-based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-19
Primary Code
029
Correspondences
Name
JEANETTE S. ZIMMER
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4324393 |
Prior Registration | 4359001 |
Trademark Events
Event Date | Event Description |
2016-09-17 | NEW APPLICATION ENTERED IN TRAM |
2016-09-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-09-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-11-09 | ASSIGNED TO EXAMINER |
2016-11-11 | NON-FINAL ACTION WRITTEN |
2016-11-11 | NON-FINAL ACTION E-MAILED |
2016-11-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-06-09 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2017-06-09 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |