THE GOOD SNACK COMPANY - Trademark Details
Status: 711 - Cancelled - Section 7
Serial Number
87146994
Registration Number
5399066
Word Mark
THE GOOD SNACK COMPANY
Status
711 - Cancelled - Section 7
Status Date
2021-08-17
Filing Date
2016-08-23
Registration Number
5399066
Registration Date
2018-02-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021116, 260106, 261701, 261705, 261709 - Smiley faces. Semi-circles. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2017-11-28
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
MANGUBAT, ALEXANDER GE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SNACK COMPANY"
Description of Mark
The mark consists of the wording "THE GOOD SNACK COMPANY", stacked on top of each other, in stylized form. Two dashes are on either side of the word "THE". Two dots appear on either side of the wording "COMPANY", and a semi-circle appears underneath the wording "COMPANY". A curved band appears between the wording "SNACK" and "COMPANY".
Goods and Services
Potato-based snack foods
Goods and Services
Rice-based snack foods; Wheat-based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
1 - Sec. 7(d) - Entire Registration
Class Status Date
2021-08-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
1 - Sec. 7(d) - Entire Registration
Class Status Date
2021-08-17
Primary Code
030
Correspondences
Name
TIMOTHY P. GETZOFF
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2016-07-07 | 1781961 | Australia | True |
Trademark Events
Event Date | Event Description |
2016-08-26 | NEW APPLICATION ENTERED IN TRAM |
2016-08-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-09-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-12-04 | ASSIGNED TO EXAMINER |
2016-12-05 | NON-FINAL ACTION WRITTEN |
2016-12-05 | NON-FINAL ACTION E-MAILED |
2016-12-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-12-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-01-02 | ASSIGNED TO LIE |
2017-01-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-01-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-01-18 | SUSPENSION LETTER WRITTEN |
2017-01-18 | LETTER OF SUSPENSION E-MAILED |
2017-01-18 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2017-06-05 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2017-06-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-06-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-07-06 | NON-FINAL ACTION WRITTEN |
2017-07-06 | NON-FINAL ACTION E-MAILED |
2017-07-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-08-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-08-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-08-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-10-13 | NON-FINAL ACTION WRITTEN |
2017-10-13 | NON-FINAL ACTION E-MAILED |
2017-10-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-10-13 | EXAMINERS AMENDMENT -WRITTEN |
2017-10-13 | EXAMINERS AMENDMENT E-MAILED |
2017-10-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-10-13 | EXAMINER'S AMENDMENT ENTERED |
2017-10-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-10-20 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
2017-10-24 | ELECTRONIC RECORD REVIEW COMPLETE |
2017-11-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-11-28 | PUBLISHED FOR OPPOSITION |
2017-11-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-02-13 | REGISTERED-PRINCIPAL REGISTER |
2018-11-28 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2020-04-23 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-04-23 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-04-23 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-04-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-04-23 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-05-06 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-03-02 | CANCELLATION INSTITUTED NO. 999999 |
2021-08-17 | CANCELLATION DENIED NO. 999999 |
2021-08-17 | CANCELLATION TERMINATED NO. 999999 |
2021-08-17 | CANCELLED SECTION 7-TOTAL |