ECO-LOCO - Trademark Details
Status: 700 - Registered
Serial Number
87144307
Registration Number
5297951
Word Mark
ECO-LOCO
Status
700 - Registered
Status Date
2017-09-26
Filing Date
2016-08-19
Registration Number
5297951
Registration Date
2017-09-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-05-23
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
WOOD, CAROLINE
Statements
Goods and Services
Packaged food, namely, pre-portioned food kits consisting primarily of a meat entrée, one or more vegetable, pasta, rice, or grain sides, and sauces or seasonings, ready for cooking and assembly as a meal
Goods and Services
Packaged food, namely, pre-portioned food kits consisting primarily of a pasta, rice or grain entrée and sauces or seasonings, ready for cooking and assembly as a meal; pre-portioned food kits consisting primarily of a pasta, rice or grain entrée, one or more vegetable sides, and sauces or seasonings, ready for cooking and assembly as a meal
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-24
Primary Code
029
First Use Anywhere Date
2016-11-01
First Use In Commerce Date
2016-11-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-24
Primary Code
030
First Use Anywhere Date
2016-11-01
First Use In Commerce Date
2016-11-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
WILLIAM E. ESHELMAN
Address
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Trademark Events
| Event Date | Event Description |
| 2016-08-23 | NEW APPLICATION ENTERED IN TRAM |
| 2016-08-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-10-03 | ASSIGNED TO EXAMINER |
| 2016-10-08 | PRIORITY ACTION WRITTEN |
| 2016-10-08 | PRIORITY ACTION E-MAILED |
| 2016-10-08 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2017-03-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-03-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-03-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-04-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-05-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-05-23 | PUBLISHED FOR OPPOSITION |
| 2017-05-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-07-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-07-18 | TEAS STATEMENT OF USE RECEIVED |
| 2017-08-11 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-07-18 | USE AMENDMENT FILED |
| 2017-08-11 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-08-23 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-08-24 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2017-09-26 | REGISTERED-PRINCIPAL REGISTER |
