RUNION'S BREADING & FRY MIX - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87141088
Serial Number
87141088
Registration Number
5313064
Word Mark
RUNION'S BREADING & FRY MIX
Status
700 - Registered
Status Date
2017-10-17
Filing Date
2016-08-17
Registration Number
5313064
Registration Date
2017-10-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020101, 031503, 090502, 260317, 260321, 261102, 261103, 261125 - Heads, portraits, busts of men not in profile. Chickens, hens, roosters. Top hats. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Plain single line rectangles. Incomplete rectangles. Rectangles with one or more curved sides.
Published for Opposition Date
2017-01-24
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
GLASSER, CARYN
Statements
Indication of Colors claimed
The color(s) white, black, gray, cream, orange, pink, yellow and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BREADING & FRY MIX"
Description of Mark
The mark consists of a man with a cream face and gray shading, pink mouth, gray and white beard, black eyebrows, and gray, black and white eyes, wearing a black hat, a black vest, and white shirt with gray outlining, with a white chicken with gray shading, a red head, yellow and black beak, black eye, and orange feet and legs on his shoulder inside a red oval outlined with two black concentric ovals above the wording "RUNION'S" in red with black outlining in a partial rectangle outlined in black above the wording "BREADING & FRY MIX" in black.
Goods and Services
Seasoned coatings for food, namely, frying mixes, breading batters, and batter mixes; Gravy mixes; Spices; Spice blends; Seasonings; Seasoning blends; Seasoning mixes; Baking mixes for pancakes, waffles, and biscuits; Chicken breading; Seasoned flours
Pseudo Mark
RUNION'S BREADING AND FRY MIX
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-22
Primary Code
030
First Use Anywhere Date
2017-06-30
First Use In Commerce Date
2017-06-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
AMY S. CAHILL
Address
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Trademark Events
Event DateEvent Description
2016-08-20NEW APPLICATION ENTERED IN TRAM
2016-08-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-08-23NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED
2016-11-29ASSIGNED TO EXAMINER
2016-12-05EXAMINERS AMENDMENT -WRITTEN
2016-12-05EXAMINERS AMENDMENT E-MAILED
2016-12-05NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-12-05EXAMINER'S AMENDMENT ENTERED
2016-12-05APPROVED FOR PUB - PRINCIPAL REGISTER
2017-01-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-01-24PUBLISHED FOR OPPOSITION
2017-01-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-03-21NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-06-12TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-08-14TEAS STATEMENT OF USE RECEIVED
2017-09-02CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-08-14USE AMENDMENT FILED
2017-09-02STATEMENT OF USE PROCESSING COMPLETE
2017-09-08ASSIGNED TO EXAMINER
2017-09-11ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-09-12NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-10-17REGISTERED-PRINCIPAL REGISTER