BOSON - Trademark Details
Status: 700 - Registered
Serial Number
87140467
Registration Number
5263821
Word Mark
BOSON
Status
700 - Registered
Status Date
2017-08-15
Filing Date
2016-08-16
Registration Number
5263821
Registration Date
2017-08-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-05-30
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
MAYER, DAVID COREY
Statements
Goods and Services
Make-up; Non-medicated skin care preparations; Nail care preparations; Hair care preparations; Body and beauty care cosmetics; Perfume
Goods and Services
Nutritional supplements for general health and well-being; Vitamin and mineral supplements; Medicated skin care preparations
Goods and Services
Electric espresso makers; Electric coffee makers and brewers; Coffee roasters
Goods and Services
Chocolate milk; Milk powder; Milk; Cheese; Preserved, frozen, dried and cooked fruits and vegetables; Edible oil; Dairy products, excluding ice cream, ice milk and frozen yogurt; Dried beans; Nut-based snack foods
Goods and Services
Coffee; Coffee beans; Coffee-based beverages; Instant coffee; Green coffee; Ground coffee beans; Iced coffee; Unroasted coffee; Coffee pods; Tea; Chocolate; Chocolate powder; Chocolate-based beverages; Cocoa; Spices; Herb tea; Milled flaxseed; Processed grains, namely, flour and bran, corn, rice, wheat, barley, sorghum, millet, oats, rye, triticale, buckwheat, quinoa; Honey; Grain-based snack foods; Maple syrup
Goods and Services
Bottled water; Drinking water
Goods and Services
Coffee shops; Coffee bars
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2017-04-06
Primary Code
003
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2017-04-06
Primary Code
005
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2017-04-06
Primary Code
011
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-19
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-04-06
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-08-19
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
YUNWEI XIE; ALPHABETICA LAW
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2016-02-16 | 1767906 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2016-08-19 | NEW APPLICATION ENTERED IN TRAM |
| 2016-08-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-11-28 | ASSIGNED TO EXAMINER |
| 2016-11-29 | NON-FINAL ACTION WRITTEN |
| 2016-11-29 | NON-FINAL ACTION E-MAILED |
| 2016-11-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-02-22 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2017-03-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-04-06 | ASSIGNED TO LIE |
| 2017-04-06 | ASSIGNED TO LIE |
| 2017-04-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-04-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-04-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-04-10 | EXAMINERS AMENDMENT E-MAILED |
| 2017-04-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-04-10 | EXAMINER'S AMENDMENT ENTERED |
| 2017-04-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-04-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-05-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-05-30 | PUBLISHED FOR OPPOSITION |
| 2017-05-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-08-15 | REGISTERED-PRINCIPAL REGISTER |
