READYPACK - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87137928
Word Mark
READYPACK
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-09-27
Filing Date
2016-08-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261709 - Curved line(s), band(s) or bar(s).
Law Office Assigned Location Code
N30
Employee Name
ROSEN, AMANDA ROBYN
Statements
Indication of Colors claimed
The color(s) red, black and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the literal element "Readypack" written in black encircled by a semi elliptical shape in red below it and in green above it.
Goods and Services
Fruit paste; Jams; Lentils, preserved; Pickled fruits; Pickled vegetables; Pickles; Preserved peas; Processed vegetables and fruits; Vegetable soup preparations; Processed beans
Goods and Services
Honey; Rice; Sauces; Spices; Tea; Vinegar
Pseudo Mark
READY PACK
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-18
Primary Code
029
First Use Anywhere Date
2005-06-30
First Use In Commerce Date
2005-06-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-18
Primary Code
030
First Use Anywhere Date
2005-06-30
First Use In Commerce Date
2005-06-30
Correspondences
Name
REX INC.; REX INC.
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2016-08-17 | NEW APPLICATION ENTERED IN TRAM |
| 2016-08-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-08-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-11-26 | ASSIGNED TO EXAMINER |
| 2016-12-02 | NON-FINAL ACTION WRITTEN |
| 2016-12-02 | NON-FINAL ACTION E-MAILED |
| 2016-12-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-06-09 | TEAS PETITION TO REVIVE RECEIVED |
| 2017-06-09 | PETITION TO REVIVE-GRANTED |
| 2017-06-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-06-10 | NOTICE OF REVIVAL - E-MAILED |
| 2017-07-18 | ASSIGNED TO LIE |
| 2017-07-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-07-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-08-05 | SUSPENSION LETTER WRITTEN |
| 2017-08-05 | LETTER OF SUSPENSION E-MAILED |
| 2017-08-05 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2018-02-16 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2018-08-23 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2019-03-01 | NON-FINAL ACTION WRITTEN |
| 2019-03-01 | NON-FINAL ACTION E-MAILED |
| 2019-03-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-09-27 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-09-27 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
