RED'S - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87129160
Serial Number
87129160
Registration Number
5203463
Word Mark
RED'S
Status
700 - Registered
Status Date
2017-05-16
Filing Date
2016-08-05
Registration Number
5203463
Registration Date
2017-05-16
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-02-28
Attorney Name
Jeffrey S. Newman
Law Office Assigned Location Code
M30
Employee Name
VENGROFF, MARILYN IZZI
Statements
Goods and Services
Frozen Mexican-style foods made with all natural ingredients, namely, frozen pre-packaged vegetable-based entrees, frozen pre-packaged meat-based entrees, and frozen pre-packaged bean-based entrees
Goods and Services
Frozen Mexican-style foods made with all natural ingredients, namely, frozen rice-based entrees
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Section 2(f) Limitation Statement
As to RED'S
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-10
Primary Code
029
First Use Anywhere Date
2009-08-01
First Use In Commerce Date
2009-08-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-10
Primary Code
030
First Use Anywhere Date
2009-08-01
First Use In Commerce Date
2009-08-01
Current Trademark Owners
Party Name
Red's All Natural LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Red's All Natural LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Red's All Natural LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Red's All Natural LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
JEFFREY S. NEWMAN
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3969063
Prior Registration4640832
Prior Registration5011930
Prior Registration4640382
Trademark Events
Event DateEvent Description
2016-08-09NEW APPLICATION ENTERED IN TRAM
2016-08-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-11-16ASSIGNED TO EXAMINER
2016-11-17EXAMINERS AMENDMENT -WRITTEN
2016-11-17EXAMINERS AMENDMENT E-MAILED
2016-11-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-11-17EXAMINER'S AMENDMENT ENTERED
2016-11-17APPROVED FOR PUB - PRINCIPAL REGISTER
2016-11-30ASSIGNED TO LIE
2016-12-08LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-12-20WITHDRAWN FROM PUB - OG REVIEW QUERY
2017-01-04PREVIOUS ALLOWANCE COUNT WITHDRAWN
2017-01-19NON-FINAL ACTION WRITTEN
2017-01-19NON-FINAL ACTION E-MAILED
2017-01-19NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-01-19EXAMINERS AMENDMENT -WRITTEN
2017-01-19EXAMINERS AMENDMENT E-MAILED
2017-01-19NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-01-19EXAMINER'S AMENDMENT ENTERED
2017-01-19APPROVED FOR PUB - PRINCIPAL REGISTER
2017-01-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-02-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-02-28PUBLISHED FOR OPPOSITION
2017-02-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-05-16REGISTERED-PRINCIPAL REGISTER
2017-06-27TEAS CHANGE OF OWNER ADDRESS RECEIVED
2017-06-27APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED