DEER CREEK THE FAWN - Trademark Details
Status: 700 - Registered
Serial Number
87127111
Registration Number
5430885
Word Mark
DEER CREEK THE FAWN
Status
700 - Registered
Status Date
2018-03-27
Filing Date
2016-08-04
Registration Number
5430885
Registration Date
2018-03-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030707, 030724, 050104, 050308, 250325, 260109, 260121 - Deer, elk, reindeer, fawns, antelopes, moose, gazelles. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Climbing bushes and plants, including ivy and vines. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Backgrounds covered with other figurative elements or repetitive designs, words or letters. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle. Circles that are totally or partially shaded.
Published for Opposition Date
2018-01-09
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
MANGUBAT, ALEXANDER GE
Statements
Indication of Colors claimed
The color(s) white, black, brown, and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of drawing of a sleeping brown and white fawn curled up with its feet beneath its body and head laying down in front of its body in the top half of a white circle with the words "THE FAWN" in green and brown stylized font centered under the fawn's body, and a circle of two intertwined vines with leaves in green around the perimeter of the encompassing white circle with the words "DEER CREEK" in black stylized font centered above the deer's body underneath the intertwined vines.
Goods and Services
cheese
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-08
Primary Code
029
First Use Anywhere Date
2012-12-06
First Use In Commerce Date
2012-12-06
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ELISABETH TOWNSEND BRIDGE
Address
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Trademark Events
| Event Date | Event Description |
| 2016-08-08 | NEW APPLICATION ENTERED IN TRAM |
| 2016-08-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-08-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-08-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-11-16 | ASSIGNED TO EXAMINER |
| 2016-11-17 | NON-FINAL ACTION WRITTEN |
| 2016-11-17 | NON-FINAL ACTION E-MAILED |
| 2016-11-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-02-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-05-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-06-05 | ASSIGNED TO LIE |
| 2017-06-12 | ASSIGNED TO LIE |
| 2017-06-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-06-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-06-26 | NON-FINAL ACTION WRITTEN |
| 2017-06-26 | NON-FINAL ACTION E-MAILED |
| 2017-06-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-11-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-11-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-11-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-11-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-12-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-01-09 | PUBLISHED FOR OPPOSITION |
| 2018-01-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-03-27 | REGISTERED-PRINCIPAL REGISTER |
