BAKERY FRESH PIE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87124178
Word Mark
BAKERY FRESH PIE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2018-01-12
Filing Date
2016-08-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261705 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
HAYES, GINA CLARK
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "BAKERY" above the stylized word "FRESH", set to the left of the stylized word "PIE", with one horizontal line extending from the right of the letter "B" in "Bakery" to the end of the letter "E" in "PIE" and another horizontal line extending from the right of the letter "F" in "FRESH" to the end of the letter "E" in "PIE".
Goods and Services
Bakery products; Bakery desserts; Pies
Section 2(f) Limitation Statement
BAKERY FRESH has become distinctive of the goods/services, as demonstrated by the attached evidence; BAKERY FRESH has become distinctive of the goods/services through the applicant's substantially exclusive and continuous use of the mark in commerce that the U.S. Congress may lawfully regulate for at least the five years immediately before the date of this statement.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-05
Primary Code
030
First Use Anywhere Date
2014-01-31
First Use In Commerce Date
2014-01-31
Correspondences
Name
WILLIAM S. FULTZ
Address
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Trademark Events
| Event Date | Event Description |
| 2016-08-05 | NEW APPLICATION ENTERED IN TRAM |
| 2016-08-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-08-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-11-14 | ASSIGNED TO EXAMINER |
| 2016-11-16 | NON-FINAL ACTION WRITTEN |
| 2016-11-16 | NON-FINAL ACTION E-MAILED |
| 2016-11-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-05-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-05-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-05-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-06-16 | NON-FINAL ACTION WRITTEN |
| 2017-06-16 | NON-FINAL ACTION E-MAILED |
| 2017-06-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-01-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2018-01-12 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
