COCONUT GOODNESS - Trademark Details
Status: 700 - Registered
Serial Number
87111975
Registration Number
6004820
Word Mark
COCONUT GOODNESS
Status
700 - Registered
Status Date
2020-03-10
Filing Date
2016-07-21
Registration Number
6004820
Registration Date
2020-03-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-12-24
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
BEVERLY, JOSETTE MICHE
Statements
Disclaimer with Predetermined Text
"COCONUT"
Goods and Services
Coconut based beverage used as a milk substitute; coconut milk for culinary purposes; coconut based spread; coconut oil; coconut powder; dried coconut; ground coconut; desiccated coconut; processed coconut
Goods and Services
Confectionery coconut for baking
Goods and Services
Coconut water; coconut based beverages not being milk substitutes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-27
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
HOWARD N. ARONSON
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2016-01-22 | 1764584 | Canada | True |
| 2016-01-22 | 1764584 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2016-07-25 | NEW APPLICATION ENTERED IN TRAM |
| 2016-07-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-09-10 | ASSIGNED TO EXAMINER |
| 2016-09-16 | NON-FINAL ACTION WRITTEN |
| 2016-09-16 | NON-FINAL ACTION E-MAILED |
| 2016-09-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-03-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-03-30 | ASSIGNED TO LIE |
| 2017-04-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-04-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-04-18 | SUSPENSION LETTER WRITTEN |
| 2017-04-18 | LETTER OF SUSPENSION E-MAILED |
| 2017-04-18 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2017-11-07 | ASSIGNED TO LIE |
| 2017-11-07 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2017-11-24 | SUSPENSION INQUIRY WRITTEN |
| 2017-11-24 | INQUIRY TO SUSPENSION E-MAILED |
| 2017-11-24 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2018-05-16 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2018-05-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-05-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-05-26 | SUSPENSION LETTER WRITTEN |
| 2018-05-26 | LETTER OF SUSPENSION E-MAILED |
| 2018-05-26 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2018-11-30 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2019-01-05 | SUSPENSION INQUIRY WRITTEN |
| 2019-01-05 | INQUIRY TO SUSPENSION E-MAILED |
| 2019-01-05 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2019-06-20 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2019-06-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-06-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-06-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-07-05 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2019-07-09 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2019-07-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-08-13 | PUBLISHED FOR OPPOSITION |
| 2019-08-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-10-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-11-19 | NOTICE OF ALLOWANCE CANCELLED |
| 2019-11-19 | NOA CANCELLED; REPUBLICATION REQUIRED |
| 2019-12-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-24 | PUBLISHED FOR OPPOSITION |
| 2019-12-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-03-10 | REGISTERED-PRINCIPAL REGISTER |
