E&B BEER - Trademark Details
Status: 604 - Abandoned - After Inter-Partes Decision
Serial Number
87097063
Word Mark
E&B BEER
Status
604 - Abandoned - After Inter-Partes Decision
Status Date
2017-10-23
Filing Date
2016-07-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-11-29
Law Office Assigned Location Code
L80
Employee Name
HACK, ANDREA R
Statements
Disclaimer with Predetermined Text
"BEER"
Goods and Services
Beer
Pseudo Mark
E AND B BEER
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
8 - Abandoned
Class Status Date
2017-10-23
Primary Code
032
Correspondences
Name
SANTO LANDA
Address
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Trademark Events
Event Date | Event Description |
2016-07-12 | NEW APPLICATION ENTERED IN TRAM |
2016-07-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-07-14 | NOTICE OF PSEUDO MARK E-MAILED |
2016-09-29 | ASSIGNED TO EXAMINER |
2016-10-04 | EXAMINERS AMENDMENT -WRITTEN |
2016-10-04 | EXAMINERS AMENDMENT E-MAILED |
2016-10-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-10-04 | EXAMINER'S AMENDMENT ENTERED |
2016-10-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-10-18 | ASSIGNED TO LIE |
2016-10-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-11-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-11-29 | PUBLISHED FOR OPPOSITION |
2016-11-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-12-19 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2017-03-27 | OPPOSITION INSTITUTED NO. 999999 |
2017-10-23 | OPPOSITION SUSTAINED NO. 999999 |
2017-10-23 | OPPOSITION TERMINATED NO. 999999 |
2017-10-23 | ABANDONMENT - AFTER INTER PARTES DECISION |
2017-10-23 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |