PICK & PREP - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87087691
Serial Number
87087691
Registration Number
5336333
Word Mark
PICK & PREP
Status
700 - Registered
Status Date
2017-11-14
Filing Date
2016-06-29
Registration Number
5336333
Registration Date
2017-11-14
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-01-03
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
LEE-RICHARDSON HA, BRI
Statements
Disclaimer with Predetermined Text
"PREP" AS TO CLASS 43
Goods and Services
Baby food
Goods and Services
Dips, excluding salsa; vegetable salads
Goods and Services
Salsa
Goods and Services
Fresh fruit and fresh vegetables
Goods and Services
In-store preparation station for fresh produce and fruit
Goods and Services
Food preparation services featuring an in-store food preparation station for preparing fresh produce and fruit
Pseudo Mark
PICK AND PREP
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-05
Primary Code
029
First Use Anywhere Date
2013-11-01
First Use In Commerce Date
2013-11-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-05
Primary Code
030
First Use Anywhere Date
2013-11-01
First Use In Commerce Date
2013-11-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2016-07-05
Primary Code
031
First Use Anywhere Date
2013-11-01
First Use In Commerce Date
2013-11-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-07-05
Primary Code
043
First Use Anywhere Date
2013-11-01
First Use In Commerce Date
2013-11-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
MICHELE M. GLESSNER
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2016-07-02NEW APPLICATION ENTERED IN TRAM
2016-07-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-07-06NOTICE OF PSEUDO MARK E-MAILED
2016-10-06ASSIGNED TO EXAMINER
2016-10-17EXAMINERS AMENDMENT -WRITTEN
2016-10-17EXAMINERS AMENDMENT E-MAILED
2016-10-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-10-17EXAMINER'S AMENDMENT ENTERED
2016-10-17APPROVED FOR PUB - PRINCIPAL REGISTER
2016-10-29ASSIGNED TO LIE
2016-10-29LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-11-15WITHDRAWN FROM PUB - OG REVIEW QUERY
2016-12-14NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-01-03PUBLISHED FOR OPPOSITION
2017-01-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-02-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-08-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-08-28TEAS STATEMENT OF USE RECEIVED
2017-09-14CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-08-28USE AMENDMENT FILED
2017-09-21STATEMENT OF USE PROCESSING COMPLETE
2017-10-10ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-10-11NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-11-14REGISTERED-PRINCIPAL REGISTER