MAIDRITE SUPERIOR PORTIONED MEATS SINCE 1960 - Trademark Details
Status: 700 - Registered
Serial Number
87087870
Registration Number
5091291
Word Mark
MAIDRITE SUPERIOR PORTIONED MEATS SINCE 1960
Status
700 - Registered
Status Date
2016-11-29
Filing Date
2016-06-29
Registration Number
5091291
Registration Date
2016-11-29
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2016-09-13
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
FRENCH, CURTIS W
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 02/03/1987.
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 02/03/1987.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SUPERIOR PORTIONED MEATS SINCE 1960"
Description of Mark
The mark consists of "maidrite" in lowercase stylized letters followed by "SUPERIOR PORTIONED MEATS SINCE 1960".
Goods and Services
Portion controlled frozen meats, ground, formed and sliced, cooked and uncooked, breaded and unbreaded, namely, beef, ground beef, veal, pork, chicken, and turkey; sandwich beef steaks, meatballs, meatloaf, hamburgers and patties comprised of beef, pork, chicken and turkey, and a combination thereof, sausage links and sausage patties, and barbecue riblets
Pseudo Mark
MAIDRITE SUPERIOR PORTIONED MEATS SINCE ONE THOUSAND NINE HUNDRED SIXTY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-02
Primary Code
029
First Use Anywhere Date
2016-04-15
First Use In Commerce Date
2016-04-15
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Felicia Boyd
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1472523 |
Trademark Events
Event Date | Event Description |
2016-07-02 | NEW APPLICATION ENTERED IN TRAM |
2016-07-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-07-05 | NOTICE OF PSEUDO MARK E-MAILED |
2016-07-26 | ASSIGNED TO EXAMINER |
2016-07-27 | EXAMINERS AMENDMENT -WRITTEN |
2016-07-27 | EXAMINERS AMENDMENT E-MAILED |
2016-07-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-07-27 | EXAMINER'S AMENDMENT ENTERED |
2016-07-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-08-10 | ASSIGNED TO LIE |
2016-08-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-08-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-09-13 | PUBLISHED FOR OPPOSITION |
2016-09-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-11-29 | REGISTERED-PRINCIPAL REGISTER |
2021-10-20 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-11-08 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-11-08 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-11-08 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-11-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-11-08 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-11-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |