REAL BITES - Trademark Details
Status: 700 - Registered
Serial Number
87066137
Registration Number
5330667
Word Mark
REAL BITES
Status
700 - Registered
Status Date
2017-11-07
Filing Date
2016-06-09
Registration Number
5330667
Registration Date
2017-11-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-01-17
Law Office Assigned Location Code
L90
Employee Name
THOMPSON, HEATHER
Statements
Disclaimer with Predetermined Text
"BITES"
Goods and Services
Non-dairy cheese substitute, coconut and soy based beverages used as milk substitutes, non-dairy creamers, non-dairy whipped toppings, snack dips, prepared savory food products that are vegan, vegetarian, raw, Paleolithic, gluten-free, non-dairy and/or low glycemic, namely, legume- and vegetable-based spreads, vegetable-based raw food bars, nut-based food bars, fruit-based meal replacement bars, nut- and dried fruit-based snack bars, seed- and nut-based snack bars
Goods and Services
Prepared dessert and snack food products that are vegan, vegetarian, raw, Paleolithic, gluten- free, non-dairy and/or low glycemic, namely, dessert mousse, dessert pudding, cream pies, cheesecake, baked goods, namely, cookies, cakes, pies, buns, fruit turnovers, non-dairy frozen confections, candy, cereal-based energy bars, granola snacks, snack cakes, quinoa-based snack foods, sauces, salsa
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-16
Primary Code
029
First Use Anywhere Date
2016-01-00
First Use In Commerce Date
2016-01-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-16
Primary Code
030
First Use Anywhere Date
2016-01-00
First Use In Commerce Date
2016-01-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
JARVAISE, JEANNE
Address
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Trademark Events
| Event Date | Event Description |
| 2016-06-13 | NEW APPLICATION ENTERED IN TRAM |
| 2016-06-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-09-20 | ASSIGNED TO EXAMINER |
| 2016-09-23 | NON-FINAL ACTION WRITTEN |
| 2016-09-23 | NON-FINAL ACTION E-MAILED |
| 2016-09-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-10-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-10-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-11-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-11-20 | FINAL REFUSAL WRITTEN |
| 2016-11-20 | FINAL REFUSAL E-MAILED |
| 2016-11-20 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2016-12-06 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2016-12-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-12-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-12-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-12-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-01-17 | PUBLISHED FOR OPPOSITION |
| 2017-01-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-03-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-09-08 | TEAS STATEMENT OF USE RECEIVED |
| 2017-09-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-09-08 | USE AMENDMENT FILED |
| 2017-09-22 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-10-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-10-05 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2017-11-07 | REGISTERED-PRINCIPAL REGISTER |
