LEAFOLOGY TEA LOUNGE - Trademark Details
Status: 700 - Registered
Serial Number
87038832
Registration Number
5282246
Word Mark
LEAFOLOGY TEA LOUNGE
Status
700 - Registered
Status Date
2017-09-05
Filing Date
2016-05-16
Registration Number
5282246
Registration Date
2017-09-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 260117, 260121, 280103 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Two concentric circles. Circles that are totally or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2016-10-18
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
DOMBROW, COLLEEN M
Statements
Indication of Colors claimed
The color(s) maroon, white, dark brown, grey and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TEA LOUNGE" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "CHA"
Description of Mark
The mark consists of a maroon ring with the white wording "leafology" on the top of the ring, the white wording "tea lounge" on the bottom, and two traditional white Chinese characters that translate as "tea art" and transliterate as "Cha Yi", one character on the left side of "tea lounge" and one on the right side of "tea lounge". In the middle of the ring is a white circle with two tridimensional green leaves, with dark brown leaf stalks and grey shadowing on the bottom of the leaves.
Goods and Services
Plastic containers and covers sold as a unit to the fast food industry for made to order food products
Goods and Services
Milk-based beverages with high milk content; Shakes
Goods and Services
Tea
Goods and Services
Smoothies; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages
Goods and Services
Wholesale food distributorship services
Goods and Services
Fast-food restaurant services
Transliteration Statement
The non-Latin characters in the mark transliterate to "CHA YI" and this means "TEA ART" in English.
Classification Information
International Class
020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes
002, 013, 022, 025, 032, 050
Class Status Code
6 - Active
Class Status Date
2016-05-23
Primary Code
020
First Use Anywhere Date
2016-07-22
First Use In Commerce Date
2016-07-22
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-23
Primary Code
029
First Use Anywhere Date
2016-07-22
First Use In Commerce Date
2016-07-22
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-23
Primary Code
030
First Use Anywhere Date
2016-07-22
First Use In Commerce Date
2016-07-22
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-05-23
Primary Code
032
First Use Anywhere Date
2016-07-22
First Use In Commerce Date
2016-07-22
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-05-23
Primary Code
035
First Use Anywhere Date
2016-07-22
First Use In Commerce Date
2016-07-22
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-05-23
Primary Code
043
First Use Anywhere Date
2016-07-22
First Use In Commerce Date
2016-07-22
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
NIEY-BOR HSYUNG
Address
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Trademark Events
Event Date | Event Description |
2016-05-19 | NEW APPLICATION ENTERED IN TRAM |
2016-05-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-05-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-08-30 | ASSIGNED TO EXAMINER |
2016-08-31 | EXAMINERS AMENDMENT -WRITTEN |
2016-08-31 | EXAMINERS AMENDMENT E-MAILED |
2016-08-31 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-08-31 | EXAMINER'S AMENDMENT ENTERED |
2016-08-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-09-14 | ASSIGNED TO LIE |
2016-09-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-09-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-10-18 | PUBLISHED FOR OPPOSITION |
2016-10-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-12-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-06-07 | TEAS STATEMENT OF USE RECEIVED |
2017-07-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-06-07 | USE AMENDMENT FILED |
2017-07-02 | STATEMENT OF USE PROCESSING COMPLETE |
2017-07-28 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-07-29 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-09-05 | REGISTERED-PRINCIPAL REGISTER |