WHITESTAR - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87029691
Word Mark
WHITESTAR
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-05-15
Filing Date
2016-05-09
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
MCMORROW, JANICE LEE
Statements
Goods and Services
Products for the manufacture of alcoholic beverages, namely, finings to clarify beverages, clarifiers in the nature of chemicals to clarify alcoholic beverages, carbons, nutrients for use with yeast to assist fermentation, enzymes, glycerines, acidulants, salts, and cleaning and sterilizing chemicals
Goods and Services
Yeast; products for the manufacture of alcoholic beverages, namely, almond and coconut extracts for use as a beverage flavoring
Goods and Services
Products for the manufacture of alcoholic beverages, namely, essences to provide flavoring, oak extracts to add flavor
Goods and Services
Products for the manufacture of alcoholic beverages, namely, alcoholic extracts
Goods and Services
Retail and online retail store services featuring products for the manufacture of alcoholic beverages
Pseudo Mark
WHITE STAR
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2016-05-12
Primary Code
001
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-12
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-05-12
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-03-08
Primary Code
033
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-05-12
Primary Code
035
Correspondences
Name
JONATHAN M. GELCHINSKY
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2016-03-04 | 1770774 | Canada | True |
True |
Trademark Events
Event Date | Event Description |
2016-05-12 | NEW APPLICATION ENTERED IN TRAM |
2016-05-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-05-13 | NOTICE OF PSEUDO MARK E-MAILED |
2016-08-24 | ASSIGNED TO EXAMINER |
2016-08-31 | NON-FINAL ACTION WRITTEN |
2016-08-31 | NON-FINAL ACTION E-MAILED |
2016-08-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-02-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-03-03 | ASSIGNED TO LIE |
2017-03-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-03-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-03-31 | SUSPENSION LETTER WRITTEN |
2017-03-31 | LETTER OF SUSPENSION E-MAILED |
2017-03-31 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2017-10-02 | SUSPENSION INQUIRY WRITTEN |
2017-10-02 | INQUIRY TO SUSPENSION E-MAILED |
2017-10-02 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2017-11-27 | ASSIGNED TO EXAMINER |
2018-03-30 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2018-04-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-04-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-04-04 | ASSIGNED TO EXAMINER |
2018-04-04 | SUSPENSION LETTER WRITTEN |
2018-04-04 | LETTER OF SUSPENSION E-MAILED |
2018-04-04 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2018-10-16 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2018-10-17 | SUSPENSION INQUIRY WRITTEN |
2018-10-17 | INQUIRY TO SUSPENSION E-MAILED |
2018-10-17 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2019-05-15 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2019-05-15 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |