SAUCES GASTRONOMIQUES AYAYAI GOURMET SAUCES - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 87029950
Serial Number
87029950
Word Mark
SAUCES GASTRONOMIQUES AYAYAI GOURMET SAUCES
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-11-17
Filing Date
2016-05-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010525, 050103, 050110, 240907, 260121 - Other representations of the sun. Palm trees. More than one tree or bush; thicket; group of trees. Banners. Circles that are totally or partially shaded.
Law Office Assigned Location Code
M60
Employee Name
OEHRLEIN, STEFAN M
Statements
Indication of Colors claimed
The colors red, yellow, green and orange are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SAUCES GASTRONOMIQUES" AND "GOURMET SAUCES"
Description of Mark
The mark consists of a circle depicting a stylized sun where the top of the circle is colored in red and the bottom of the circle is colored in orange with a gradient transition between the two colors. Depicted within the circle are two orange palm trees. Overlapping the circle is a two layer banner where the front layer is yellow and the horizontal back layer edges are green. The wording "AYAYAI" is written in red on the banner. Above the circle are the words "SAUCES GASTRONOMIQUE" written in yellow and at the bottom of the circle are the words "GOURMET SAUCES" written in yellow with green outline. The color black represents transparent area and is not a part of the mark.
Goods and Services
Hot sauce
Translation of Words in Mark
The English translation of the wording "SAUCES GASTRONOMIQUE" in the mark is "GOURMET SAUCES". The wording "AYAYAI" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-12
Primary Code
030
Correspondences
Name
VALCINE, SYLVANE
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2016-04-011775291CanadaTrue
Trademark Events
Event DateEvent Description
2016-05-12NEW APPLICATION ENTERED IN TRAM
2016-05-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-05-13NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-08-24ASSIGNED TO EXAMINER
2016-09-02EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2016-09-02COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2016-09-02EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2016-09-02NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2016-09-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-09-15ASSIGNED TO LIE
2016-09-23ASSIGNED TO LIE
2016-09-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-09-28TEAS/EMAIL CORRESPONDENCE ENTERED
2016-10-11SUSPENSION LETTER WRITTEN
2016-10-11LETTER OF SUSPENSION E-MAILED
2016-10-11NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2017-04-19LIE CHECKED SUSP - TO ATTY FOR ACTION
2017-04-19NON-FINAL ACTION WRITTEN
2017-04-19NON-FINAL ACTION E-MAILED
2017-04-19NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-11-17ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2017-11-17ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND