THE TASTE OF GERMANY - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87016648
Serial Number
87016648
Registration Number
5210742
Word Mark
THE TASTE OF GERMANY
Status
700 - Registered
Status Date
2017-05-23
Filing Date
2016-04-27
Registration Number
5210742
Registration Date
2017-05-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011525, 110101, 110102, 110103 - Other natural phenomena and observable events. Spoons. Table knives without pointed ends (non-electric). Forks.
Published for Opposition Date
2016-10-18
Law Office Assigned Location Code
L70
Employee Name
KAJUBI, ELIZABETH N
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GERMANY"
Description of Mark
The mark consists of the words "The Taste of Germany" with three bars of differing shading appearing to the left of the literal element. On the bars appears the outline of a spoon, fork and knife.
Goods and Services
Meat; Sausages
Goods and Services
Chocolate
Goods and Services
(Based on Use in Commerce) On-line retail store services featuring food; Wholesale food distributorship services
Lining/Stippling Statement
The stippling is for shading purposes only.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-02
Primary Code
029
First Use Anywhere Date
2017-03-16
First Use In Commerce Date
2017-03-16
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-02
Primary Code
030
First Use Anywhere Date
2017-02-01
First Use In Commerce Date
2017-02-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-05-02
Primary Code
035
First Use Anywhere Date
2011-04-01
First Use In Commerce Date
2011-04-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
GERMAN FOODS NORTH AMERICA, LLC
Address
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Trademark Events
Event DateEvent Description
2016-04-30NEW APPLICATION ENTERED IN TRAM
2016-05-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-05-03NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-08-11ASSIGNED TO EXAMINER
2016-08-18NON-FINAL ACTION WRITTEN
2016-08-18NON-FINAL ACTION E-MAILED
2016-08-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-08-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-08-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-08-30TEAS/EMAIL CORRESPONDENCE ENTERED
2016-08-30APPROVED FOR PUB - PRINCIPAL REGISTER
2016-09-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-10-18PUBLISHED FOR OPPOSITION
2016-10-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-12-13NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-03-30TEAS STATEMENT OF USE RECEIVED
2017-04-12CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-03-30USE AMENDMENT FILED
2017-04-12STATEMENT OF USE PROCESSING COMPLETE
2017-04-17ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-04-18NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-05-23REGISTERED-PRINCIPAL REGISTER