ASCENT - Trademark Details
Status: 700 - Registered
Serial Number
86984343
Registration Number
5715896
Word Mark
ASCENT
Status
700 - Registered
Status Date
2019-04-02
Filing Date
2016-01-29
Registration Number
5715896
Registration Date
2019-04-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-12-27
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
FATHY, DOMINIC
Statements
Goods and Services
Proteins for use in the manufacture of food products; dairy based protein for the food industry, namely, whey protein for the food industry, whey protein concentrate for the food industry, and whey protein isolate for the food industry all used in the manufacture of foodstuffs
Goods and Services
Dairy proteins, namely, dairy based protein supplements; nutritional products, namely, nutritional supplements; protein enriched health food supplements; protein supplement powder; protein supplements; whey protein supplement; whey protein isolate for use as a protein supplement; whey protein supplements; amino acids for nutritional purposes; dietary and nutritional supplements; dietary supplement in the form of powders with amino acids; dietary and nutritional supplements for endurance sports; dietary supplement drink mixes; powdered fruit-flavored dietary supplement drink mix; nutritional supplements in the form of powder; nutritional supplements in the form of nutrient-dense, protein-based drink mix; nutritional supplements in the form of powders; nutraceuticals for use as a dietary supplement; drink mixes for nutritional supplement purposes; dairy based dietary supplements, namely, whey protein dietary supplements, whey protein concentrate dietary supplements, whey protein isolate dietary supplements, and casein dietary supplements
Goods and Services
All forms of whey for use in the manufacture of food products
Goods and Services
Dietary powders used in the preparation of isotonic sports drinks and sports beverages; powders used in the preparation of energy drinks and fruit-flavored beverages
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2016-08-18
Primary Code
001
First Use Anywhere Date
2017-06-04
First Use In Commerce Date
2017-06-04
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2016-02-03
Primary Code
005
First Use Anywhere Date
2016-04-00
First Use In Commerce Date
2016-05-09
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-08-18
Primary Code
032
First Use Anywhere Date
2016-04-00
First Use In Commerce Date
2016-05-09
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-07
Primary Code
029
First Use Anywhere Date
2017-06-04
First Use In Commerce Date
2017-06-04
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
EUGENE J. BERNARD
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Continuity Parent | 86891743 |
Madrid International Filings
Entry Number
1
Reference Number
A0057620
Original Filing Date USPTO
2016-03-24
International Registration Number
1355066
International Registration Date
2016-03-24
International Status Code
480
International Renewal Date
2026-03-24
| Madrid History Events | ||
| Date | Code | Description |
| 2016-03-24 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2016-03-24 | APPST | IR CERTIFIED AND SENT TO IB |
| 2016-06-20 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
| 2016-09-27 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
| 2017-07-13 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2020-09-25 | PCBNP | PARTIAL CEASING OF EFFECT PROCESSED BY IB |
| 2019-07-31 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
| 2020-08-14 | CBMPP | CEASING OF EFFECT PROCESSED |
| 2020-08-14 | CBPSP | PARTIAL CEASING OF EFFECT NOTICE SENT TO IB |
| 2019-07-02 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2019-03-29 | PDBNX | DIVISION OF BASE APPLICATION PROCESSED BY IB |
| 2019-02-08 | DBCRP | DIVISIONAL OF BASE APP NOTICE CREATED, TO BE SENT TO IB |
| 2019-02-08 | DBCSP | DIVISIONAL OF BASE APP NOTICE SENT TO IB |
| 2020-07-07 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2016-03-24 | ACERT | AUTOMATICALLY CERTIFIED |
Trademark Events
| Event Date | Event Description |
| 2016-02-02 | NEW APPLICATION ENTERED IN TRAM |
| 2016-02-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-02-18 | ASSIGNED TO EXAMINER |
| 2016-02-18 | NON-FINAL ACTION WRITTEN |
| 2016-02-18 | NON-FINAL ACTION E-MAILED |
| 2016-02-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-08-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-08-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-08-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-09-08 | SUSPENSION LETTER WRITTEN |
| 2016-09-08 | LETTER OF SUSPENSION E-MAILED |
| 2016-09-08 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2016-11-06 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2016-11-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-11-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-11-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-12-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-12-27 | PUBLISHED FOR OPPOSITION |
| 2016-12-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-01-24 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2017-06-26 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2017-06-27 | ASSIGNED TO PETITION STAFF |
| 2017-06-28 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| 2017-07-06 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2017-08-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-02-13 | TEAS EXTENSION RECEIVED |
| 2018-02-13 | EXTENSION 1 FILED |
| 2018-02-13 | EXTENSION 1 GRANTED |
| 2018-02-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-08-10 | TEAS EXTENSION RECEIVED |
| 2018-08-10 | EXTENSION 2 FILED |
| 2018-08-10 | EXTENSION 2 GRANTED |
| 2018-08-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-12-12 | TEAS EXTENSION RECEIVED |
| 2018-12-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-01-07 | TEAS STATEMENT OF USE RECEIVED |
| 2019-01-07 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2019-01-23 | ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST |
| 2019-01-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-01-24 | RESPONSE TO ITU OFFICE ACTION ENTERED |
| 2018-12-12 | EXTENSION 3 FILED |
| 2019-02-07 | EXTENSION 3 GRANTED |
| 2019-01-07 | DIVISIONAL REQUEST RECEIVED |
| 2019-02-07 | DIVISIONAL PROCESSING COMPLETE |
| 2019-01-07 | USE AMENDMENT FILED |
| 2019-02-07 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-02-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-02-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-02-27 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-04-02 | REGISTERED-PRINCIPAL REGISTER |
