C CORDOBA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86974893
Serial Number
86974893
Registration Number
5546371
Word Mark
C CORDOBA
Status
700 - Registered
Status Date
2018-08-21
Filing Date
2016-04-13
Registration Number
5546371
Registration Date
2018-08-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
051502, 261121, 261701, 261705 - Garlands, wreaths, bands, borders or frames made of plants. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2016-10-18
Law Office Assigned Location Code
L90
Employee Name
HALMEN, KATHERINE E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CORDOBA"
Description of Mark
The mark consists of the stylized wording "C CORDOBA". The letter "C" is surrounded by an incomplete circle of leaves with a horizontal line to the right and the left of the leaves. Another Horizontal line appears under the word "CORDOBA".
Goods and Services
Beef; Beef bouillon; Beef jerky; Beef patties; Beef slices; Beef stew; Beef stock; Beef tallow; Chicken; Chicken and dumplings; Chicken croquettes; Chicken mousse; Chicken nuggets; Chicken salad; Chicken stock; Chicken wings; Battered and fried meat, namely, Beef Patties, Beef Frankfurters, Beef sausage, Beef strips, Frozen Beef; Boneless skinless chicken tenderloin; Bulgogi, namely, marinated barbecued beef; Cooked dish consisting primarily of chicken and ginseng (samgyetang); Corned beef; Corned beef hash; Dried beef; Frozen chicken, namely, Frozen whole Chicken, breaded Chicken Nuggets, Chicken Strips, Chicken Breasts, Chicken Legs, Chicken quarter Legs, Chicken Drum Sticks, Chicken Thighs, Chicken feet, Chicken Paws, Chicken liver, Chicken Hearts, and Chicken Gizzards; Marranitas, namely, green plantain shaped into balls filled with fried potatoes, chicken, beef or shrimp; Prepared beef; Roast beef
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-18
Primary Code
029
First Use Anywhere Date
2014-01-01
First Use In Commerce Date
2014-01-01
Current Trademark Owners
Party Name
CORDOBA US I INC
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
CORDOBA US I INC
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
CORDOBA US I INC
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Clichy Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Clichy Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Sherif Shaalan
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2016-04-16NEW APPLICATION ENTERED IN TRAM
2016-04-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-04-19NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-07-27ASSIGNED TO EXAMINER
2016-08-04NON-FINAL ACTION WRITTEN
2016-08-04NON-FINAL ACTION E-MAILED
2016-08-04NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-08-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-08-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-08-16TEAS/EMAIL CORRESPONDENCE ENTERED
2016-09-07EXAMINERS AMENDMENT -WRITTEN
2016-09-07EXAMINERS AMENDMENT E-MAILED
2016-09-07NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-09-07EXAMINER'S AMENDMENT ENTERED
2016-09-07APPROVED FOR PUB - PRINCIPAL REGISTER
2016-09-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-10-18PUBLISHED FOR OPPOSITION
2016-10-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-12-13NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-07-17ABANDONMENT - NO USE STATEMENT FILED
2017-07-17ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2017-08-13TEAS PETITION TO REVIVE RECEIVED
2017-08-13PETITION TO REVIVE-GRANTED
2017-08-13EXTENSION RECEIVED WITH TEAS PETITION
2017-08-14NOTICE OF REVIVAL - E-MAILED
2017-09-08CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-06-13EXTENSION 1 FILED
2017-09-13EXTENSION 1 GRANTED
2017-09-14NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-01-05TEAS PETITION TO REVIVE RECEIVED
2018-01-05PETITION TO REVIVE-GRANTED
2018-01-05EXTENSION RECEIVED WITH TEAS PETITION
2018-01-06NOTICE OF REVIVAL - E-MAILED
2017-12-13EXTENSION 2 FILED
2018-01-08EXTENSION 2 GRANTED
2018-01-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-06-20AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2018-06-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-06-28TEAS STATEMENT OF USE RECEIVED
2018-06-28TEAS PETITION TO REVIVE RECEIVED
2018-06-28PETITION TO REVIVE-GRANTED
2018-06-28EXTENSION RECEIVED WITH TEAS PETITION
2018-06-29NOTICE OF REVIVAL - E-MAILED
2018-06-13EXTENSION 3 FILED
2018-07-02EXTENSION 3 GRANTED
2018-06-28USE AMENDMENT FILED
2018-07-02STATEMENT OF USE PROCESSING COMPLETE
2018-07-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-07-16ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-07-17NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-08-21REGISTERED-PRINCIPAL REGISTER