CHICAGO'S HOME RUN INN - EST. 1947 - PREMIUM PIZZERIA - Trademark Details
Status: 700 - Registered
Serial Number
86960316
Registration Number
5164248
Word Mark
CHICAGO'S HOME RUN INN - EST. 1947 - PREMIUM PIZZERIA
Status
700 - Registered
Status Date
2017-03-21
Filing Date
2016-03-31
Registration Number
5164248
Registration Date
2017-03-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907, 261701, 261705 - Banners. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2017-01-03
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
ELTON, DAVID JONATHAN
Statements
Indication of Colors claimed
The color(s) red, white and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHICAGO'S", "INN", "EST. 1947", OR "PREMIUM PIZZERIA"
Description of Mark
The mark consists of the wording "HOME RUN INN" appearing in stylized white letters against a red banner surrounded by a white line and an additional red border; the word "CHICAGO'S" appearing in stylized black letters in a semi-spherical pattern centered above the red banner; the phrase "- EST. 1947 -" appearing in stylized black letters centered directly below the red banner; and the wording "PREMIUM PIZZERIA" appearing in stylized black letters in a semi-spherical pattern centered directly below the phrase "- EST. 1947 -".
Goods and Services
Pizza
Goods and Services
Restaurant services, including sit-down service of food and take-out restaurant services
Pseudo Mark
CHICAGOS HOME RUN INN EST NINETEEN FORTY SEVEN PREMIUM PIZZERIA
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-05
Primary Code
030
First Use Anywhere Date
2016-03-08
First Use In Commerce Date
2016-03-15
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-04-05
Primary Code
043
First Use Anywhere Date
2016-03-08
First Use In Commerce Date
2016-03-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
PATRICK A CLANCY
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4303669 |
| Prior Registration | 4546372 |
Trademark Events
| Event Date | Event Description |
| 2016-04-04 | NEW APPLICATION ENTERED IN TRAM |
| 2016-04-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-04-06 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED |
| 2016-07-13 | ASSIGNED TO EXAMINER |
| 2016-07-22 | NON-FINAL ACTION WRITTEN |
| 2016-07-22 | NON-FINAL ACTION E-MAILED |
| 2016-07-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-07-22 | NON-FINAL ACTION WRITTEN |
| 2016-07-22 | NON-FINAL ACTION E-MAILED |
| 2016-07-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-10-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-10-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-10-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-11-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-12-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-01-03 | PUBLISHED FOR OPPOSITION |
| 2017-01-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-03-21 | REGISTERED-PRINCIPAL REGISTER |
