BELLA & BRAVA - Trademark Details
Status: 700 - Registered
Serial Number
86933390
Registration Number
5450761
Word Mark
BELLA & BRAVA
Status
700 - Registered
Status Date
2018-04-24
Filing Date
2016-03-08
Registration Number
5450761
Registration Date
2018-04-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260118 - Three or more concentric circles.
Published for Opposition Date
2018-02-06
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
ULRICH, NANCY G
Statements
Indication of Colors claimed
The color(s) white, orange, green, red, and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "BELLA & BRAVA" in black in stylized characters, placed under three concentric equidistant circles; the outer circle is orange, the second circle is green and the inner circle is red. The mark in its entirety appears on a white background.
Goods and Services
Fish, not live; Poultry and game; Jellies, jams; Compotes; Milk products, namely, mozzarella cheese
Goods and Services
Coffee; Tea; Cocoa; Artificial coffee; Tapioca; Sago; Ready-made pizzas; Kits comprised of ingredients for preparing pizza bases and ice creams, namely, flour, sugar, baking soda and yeast; Sugar; Honey; Treacle; Yeast, Yeast powder; Salt; Mustard; Vinegar; Sauces; Spices
Goods and Services
Mineral and aerated waters; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic beverages containing fruit or fruit juices; Syrups for making beverages; Preparations for making beverages, namely, fruit drinks and fruit juices, fruit-based beverages, non-alcoholic beverages containing fruit juices, non-alcoholic fruit extracts used in the preparation of beverages, non-alcoholic fruit juice beverages, vegetable juices, vegetable-fruit juices and smoothies; demineralized drinking water; aerated water; mineral water; mineral water beverage; potable water; water beverages; bottled mineral water; non-alcoholic aperitifs; syrups for beverages; non-alcoholic fermented water; essences for making non-alcoholic beverages; non-alcoholic fruit extracts used in the preparation of beverages; fruit nectars, non-alcoholic; fruit juices; vegetable juices; powders used in the preparation of fruit-based beverages; fruit beverages; non-alcoholic beverages based on fruit juice; syrups for making fruit-flavored drinks; syrups and other preparations, namely mixes, concentrates and powders for making non-alcoholic soda, fruit drinks, and energy drink beverages
Goods and Services
Serving of food, drinks and beverages; Restaurant services; Bar services; Pizza parlors; Snack-bars; Cafeteria services; Catering of food and drinks; Rental of temporary accommodation
Pseudo Mark
BELLA AND BRAVA
Translation of Words in Mark
The English translation of "BELLA & BRAVA" in the mark is "beautiful & good".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-14
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-03-14
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-03-14
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
ALEXANDER LAZOUSKI
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2016-02-05 | 015082803 | EM | True |
2016-02-05 | 015082803 | EU | True |
Trademark Events
Event Date | Event Description |
2016-03-11 | NEW APPLICATION ENTERED IN TRAM |
2016-03-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-03-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-06-20 | ASSIGNED TO EXAMINER |
2016-06-24 | NON-FINAL ACTION WRITTEN |
2016-06-24 | NON-FINAL ACTION E-MAILED |
2016-06-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-08-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-08-22 | ASSIGNED TO LIE |
2016-08-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-08-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-09-12 | SUSPENSION LETTER WRITTEN |
2016-09-12 | LETTER OF SUSPENSION E-MAILED |
2016-09-12 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2017-03-13 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2017-03-23 | SUSPENSION INQUIRY WRITTEN |
2017-03-23 | INQUIRY TO SUSPENSION E-MAILED |
2017-03-23 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2017-08-02 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2017-08-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-08-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-08-15 | SUSPENSION LETTER WRITTEN |
2017-08-15 | LETTER OF SUSPENSION E-MAILED |
2017-08-15 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2017-11-07 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2017-11-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-11-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-12-06 | NON-FINAL ACTION WRITTEN |
2017-12-06 | NON-FINAL ACTION E-MAILED |
2017-12-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-12-07 | DATA MODIFICATION COMPLETED |
2017-12-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-12-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-12-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-12-29 | EXAMINERS AMENDMENT -WRITTEN |
2017-12-29 | EXAMINERS AMENDMENT E-MAILED |
2017-12-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-12-29 | EXAMINER'S AMENDMENT ENTERED |
2018-01-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-01-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-02-06 | PUBLISHED FOR OPPOSITION |
2018-02-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-04-24 | REGISTERED-PRINCIPAL REGISTER |