FREE-O-WHEAT - Trademark Details
Status: 700 - Registered
Serial Number
86925391
Registration Number
5085501
Word Mark
FREE-O-WHEAT
Status
700 - Registered
Status Date
2016-11-22
Filing Date
2016-03-01
Registration Number
5085501
Registration Date
2016-11-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050702, 150725, 260101, 260103 - Clusters and sheaves of other grains, including stalks of grains. Other wheels including vehicular wheels without spokes; hubcaps. Circles as carriers or as single line borders. Incomplete circles (more than semi-circles).
Published for Opposition Date
2016-09-06
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CIANCI, RYAN MICHAEL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FREE OF WHEAT"
Description of Mark
The mark consists of the word "Free-O-Wheat" in a stylized format embedded in a circle. A stylized stalk of wheat wraps around the left-hand side of the circle.
Goods and Services
Wheat-free and gluten-free flours and baking mixes for the treatment of special medical and health conditions
Goods and Services
Wheat-free and gluten-free flour; Wheat-free and gluten-free mixes for bakery goods
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2016-03-05
Primary Code
005
First Use Anywhere Date
2016-06-30
First Use In Commerce Date
2016-06-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-05
Primary Code
030
First Use Anywhere Date
2016-06-30
First Use In Commerce Date
2016-06-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ERIKA S KOSTER
Address
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Trademark Events
Event Date | Event Description |
2016-03-04 | NEW APPLICATION ENTERED IN TRAM |
2016-03-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-03-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-06-13 | ASSIGNED TO EXAMINER |
2016-06-20 | EXAMINERS AMENDMENT -WRITTEN |
2016-06-20 | EXAMINERS AMENDMENT E-MAILED |
2016-06-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-06-20 | EXAMINER'S AMENDMENT ENTERED |
2016-07-08 | TEAS AMENDMENT OF USE RECEIVED |
2016-07-09 | USE AMENDMENT FILED |
2016-07-09 | AMENDMENT TO USE PROCESSING COMPLETE |
2016-07-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-07-11 | EXAMINERS AMENDMENT -WRITTEN |
2016-07-11 | EXAMINERS AMENDMENT E-MAILED |
2016-07-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-07-11 | EXAMINER'S AMENDMENT ENTERED |
2016-07-18 | USE AMENDMENT ACCEPTED |
2016-07-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-07-19 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
2016-07-27 | ASSIGNED TO LIE |
2016-08-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-08-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-09-06 | PUBLISHED FOR OPPOSITION |
2016-09-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-11-22 | REGISTERED-PRINCIPAL REGISTER |
2021-11-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |