Image Trademark with Serial Number 86914545
Status: 700 - Registered
Serial Number
86914545
Registration Number
5336064
Status
700 - Registered
Status Date
2017-11-14
Filing Date
2016-02-21
Registration Number
5336064
Registration Date
2017-11-14
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
020324 - Stylized women, including women depicted in caricature form.
Published for Opposition Date
2017-01-24
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
LAMONT, MIAH ROSENBERG
Statements
Indication of Colors claimed
The color(s) brown, white, pink, black, blue, and purple is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a smiling woman with brown skin, white teeth, pink lips, black eyebrows, and black and white eyes. The woman is partially outlined in black, wearing a blue and purple dress displaying blue and purple geometric shapes and purple lizards, a black belt, and a blue, purple, and black head scarf, and also wearing brown and black bracelets, brown and black necklaces, and brown, black, and white earrings.
Goods and Services
Sauces; Condiment, namely, pepper sauce; Condiment, namely, pepper sauce; Cooking sauces; Dipping sauces; Grilling sauces; Ready-made sauces; Savory sauces used as condiments; Tomato sauce; Bean flour; Flour; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Herb tea; Pepper; Pepper spice; Sauce mixes; Spice blends; Spice rubs; Spices; Spices in the form of powders; Waffles; Chicken wing sauce; Chili sauce; Chimichurri sauce; Dried herbs; Dried herbs in powdered form; Dry spice rub for meats and fish; Dry seasoning mixes for Sauces; Dry seasoning mixes for Gravy; Dry seasoning mixes for stew; Edible flour; Edible spices; Flour for food; Herb tea; Herbal food beverages; Hot pepper powder; Hot chili pepper sauce; Hot chili pepper sauce; Hot pepper powder; Instant spice blends; Jerk sauce; Natural spices; Organic spices; Pepper spice; Pepper; Pepper powder ; Plantain flour; Plantain flour; Steak sauce
Translation of Words in Mark
The English translation of Lizard in the mark is Feed your family to be strong and healthy.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-30
Primary Code
030
First Use Anywhere Date
2015-08-01
First Use In Commerce Date
2015-08-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Christopher J. Day
Address
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Trademark Events
| Event Date | Event Description |
| 2016-02-24 | NEW APPLICATION ENTERED IN TRAM |
| 2016-02-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-02-27 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-06-06 | ASSIGNED TO EXAMINER |
| 2016-06-08 | REMOVED FROM TEAS PLUS |
| 2016-06-08 | NON-FINAL ACTION WRITTEN |
| 2016-06-08 | NON-FINAL ACTION E-MAILED |
| 2016-06-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-11-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-11-22 | ASSIGNED TO LIE |
| 2016-11-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-11-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-11-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-12-13 | ASSIGNED TO LIE |
| 2016-12-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-01-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-01-24 | PUBLISHED FOR OPPOSITION |
| 2017-01-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-03-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-09-21 | TEAS STATEMENT OF USE RECEIVED |
| 2017-10-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-09-21 | USE AMENDMENT FILED |
| 2017-10-02 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-10-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-10-13 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2017-11-14 | REGISTERED-PRINCIPAL REGISTER |
