PIRAQUÊ - Trademark Details
Status: 700 - Registered
Serial Number
86907830
Registration Number
5237841
Word Mark
PIRAQUÊ
Status
700 - Registered
Status Date
2017-07-04
Filing Date
2016-02-15
Registration Number
5237841
Registration Date
2017-07-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260120, 260121, 261121, 261701, 261704 - Circles within a circle. Circles that are totally or partially shaded. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2016-09-20
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
ABRAMS, JACQUELINE WIL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "piraquê" within a darkened background next to a design comprising an outer circle interconnected by a line to a non-concentric, inner circle.
Goods and Services
Cookies; Cookies with nuts; Pasta; Pasta and noodles; Pasta for soups; Pasta shells; Wafers; Chocolate covered cookies; Dried pasta; Instant noodles; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice; Processed semolina; Sugar wafers; Toddler meals, namely, packaged entrees consisting primarily of pasta or rice; Vanilla wafers; packaged meals consisting primarily of pasta or rice
Translation of Words in Mark
The wording "PIRAQUE" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-20
Primary Code
030
First Use Anywhere Date
2014-12-31
First Use In Commerce Date
2014-12-31
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
THOMAS R. MARSH
Address
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Trademark Events
| Event Date | Event Description |
| 2016-02-18 | NEW APPLICATION ENTERED IN TRAM |
| 2016-02-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-02-23 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-05-31 | ASSIGNED TO EXAMINER |
| 2016-05-31 | NON-FINAL ACTION WRITTEN |
| 2016-05-31 | NON-FINAL ACTION E-MAILED |
| 2016-05-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-08-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-08-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-08-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-08-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-08-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-09-20 | PUBLISHED FOR OPPOSITION |
| 2016-09-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-11-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-05-02 | TEAS STATEMENT OF USE RECEIVED |
| 2017-05-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-05-02 | USE AMENDMENT FILED |
| 2017-05-26 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-05-27 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-05-30 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2017-07-04 | REGISTERED-PRINCIPAL REGISTER |
| 2020-11-11 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
