OPEN ACRES - Trademark Details
Status: 700 - Registered
Serial Number
86898482
Registration Number
5375854
Word Mark
OPEN ACRES
Status
700 - Registered
Status Date
2018-01-09
Filing Date
2016-02-05
Registration Number
5375854
Registration Date
2018-01-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-06-21
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
GEARHART, DAVID JAMES
Statements
Goods and Services
roast beef, corned beef, salami, pepperoni, ham, beef, poultry, pork, lamb, veal; fish, namely, ahi tuna, shrimp, crab, crab dips, cod, ocean perch, pollock, salmon, tilapia, not live; cheese, cheese sausage, ham, potato salad, coleslaw; processed nuts, namely, mixed nuts, almonds, cashews, walnuts, pistachios, peanuts, pecans, sunflower seeds; dried fruits, namely, apricots, cherries, mixes of berries cranberries, pineapples
Goods and Services
donuts, donut holes, dessert bars, cakes, cookies, coffee cakes, pastry and dessert shells, Danish, chocolate pretzel nut mix, chocolate covered cherries; macaroni salad
Goods and Services
fresh potatoes, fresh apples, fresh onion, fresh mushrooms, fresh pecans
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-10
Primary Code
029
First Use Anywhere Date
2016-02-00
First Use In Commerce Date
2016-02-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-10
Primary Code
030
First Use Anywhere Date
2016-02-00
First Use In Commerce Date
2016-02-00
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2016-02-10
Primary Code
031
First Use Anywhere Date
2016-02-00
First Use In Commerce Date
2016-02-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
HEATHER J. KLIEBENSTEIN
Address
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Trademark Events
| Event Date | Event Description |
| 2016-02-09 | NEW APPLICATION ENTERED IN TRAM |
| 2016-02-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-04-18 | ASSIGNED TO EXAMINER |
| 2016-04-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-04-19 | EXAMINERS AMENDMENT E-MAILED |
| 2016-04-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-04-19 | EXAMINER'S AMENDMENT ENTERED |
| 2016-04-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-05-09 | ASSIGNED TO LIE |
| 2016-05-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-06-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-06-21 | PUBLISHED FOR OPPOSITION |
| 2016-06-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-08-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-02-10 | TEAS EXTENSION RECEIVED |
| 2017-02-10 | EXTENSION 1 FILED |
| 2017-02-10 | EXTENSION 1 GRANTED |
| 2017-02-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-08-09 | TEAS STATEMENT OF USE RECEIVED |
| 2017-08-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-08-09 | USE AMENDMENT FILED |
| 2017-09-02 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-09-05 | SU - NON-FINAL ACTION - WRITTEN |
| 2017-09-05 | NON-FINAL ACTION E-MAILED |
| 2017-09-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-11-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-12-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-12-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-12-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-12-02 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2018-01-09 | REGISTERED-PRINCIPAL REGISTER |
