SNAPPY GRAINS - Trademark Details
Status: 700 - Registered
Serial Number
86896148
Registration Number
5754195
Word Mark
SNAPPY GRAINS
Status
700 - Registered
Status Date
2019-05-21
Filing Date
2016-02-03
Registration Number
5754195
Registration Date
2019-05-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260314, 260321 - Three or more ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2019-03-05
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
ROSENTHAL, AARON ELI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GRAINS"
Description of Mark
The mark consists of the wording "SNAPPY" above the word "GRAINS" inside of an oval with five small ovals on top of and to the right of the letter "Y" in "SNAPPY".
Goods and Services
Processed meals consisting primarily of grains; Processed grains, namely, barley, organic barley
Goods and Services
Unprocessed barley; unprocessed natural grains for eating
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-10
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2016-02-10
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
TARA REEDY SLIVA
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2016-01-22 | 1764492 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2016-02-06 | NEW APPLICATION ENTERED IN TRAM |
| 2016-02-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-02-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-05-19 | ASSIGNED TO EXAMINER |
| 2016-05-26 | NON-FINAL ACTION WRITTEN |
| 2016-05-26 | NON-FINAL ACTION E-MAILED |
| 2016-05-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-11-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-12-08 | ASSIGNED TO LIE |
| 2016-12-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-12-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-01-24 | SUSPENSION LETTER WRITTEN |
| 2017-01-24 | LETTER OF SUSPENSION E-MAILED |
| 2017-01-24 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2017-07-25 | SUSPENSION INQUIRY WRITTEN |
| 2017-07-25 | INQUIRY TO SUSPENSION E-MAILED |
| 2017-07-25 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2018-01-12 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2018-01-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-01-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-01-22 | SUSPENSION LETTER WRITTEN |
| 2018-01-22 | LETTER OF SUSPENSION E-MAILED |
| 2018-01-22 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2018-07-22 | SUSPENSION INQUIRY WRITTEN |
| 2018-07-22 | INQUIRY TO SUSPENSION E-MAILED |
| 2018-07-22 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2018-10-15 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2018-10-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-10-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-10-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-10-26 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2018-10-29 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2018-11-13 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2018-12-11 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2018-12-13 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2019-01-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-02-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-03-05 | PUBLISHED FOR OPPOSITION |
| 2019-03-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-05-21 | REGISTERED-PRINCIPAL REGISTER |
