PACINI - Trademark Details
Status: 700 - Registered
Serial Number
86888574
Registration Number
5035981
Word Mark
PACINI
Status
700 - Registered
Status Date
2016-09-06
Filing Date
2016-01-27
Registration Number
5035981
Registration Date
2016-09-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050906, 051104, 261121 - Fruits with pits (apricots, peaches, plums, olives and the like). Tomatoes. Rectangles that are completely or partially shaded.
Published for Opposition Date
2016-06-21
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
MURRAY, GEORGE WILLIAM
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "PACINI" on top of a rectangle, containing an olive and a tomato.
Goods and Services
Condiments, namely, pepper oil; soups, prepared meals consisting of meat, fish, poultry or vegetables
Goods and Services
Pasta; sauces, namely, pizza sauce, pasta sauce, tomato sauce; pizzas; confectionery, namely, chocolates, candies, chocolate covered cherries, pastries, bread; and prepared meals consisting primarily of pasta
Goods and Services
Dining restaurant services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-01
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-02-01
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Louis J. Levy
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Canada | False |
Trademark Events
Event Date | Event Description |
2016-01-30 | NEW APPLICATION ENTERED IN TRAM |
2016-02-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-02-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-05-11 | ASSIGNED TO EXAMINER |
2016-05-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-06-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-06-21 | PUBLISHED FOR OPPOSITION |
2016-06-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-09-06 | REGISTERED-PRINCIPAL REGISTER |
2019-02-08 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-02-08 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-05-18 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-05-18 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-05-18 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-05-18 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2021-05-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-05-18 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-09-06 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |