HOT-METER ENCHILOMETRO - Trademark Details
Status: 700 - Registered
Serial Number
86882743
Registration Number
5216167
Word Mark
HOT-METER ENCHILOMETRO
Status
700 - Registered
Status Date
2017-06-06
Filing Date
2016-01-21
Registration Number
5216167
Registration Date
2017-06-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011503, 051109, 241502, 260118 - Flames. Peppers. Arrows forming any other geometric figure. Three or more concentric circles.
Published for Opposition Date
2017-03-21
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
YOUNG, THOMAS PAUL
Statements
Indication of Colors claimed
The color(s) red, yellow, orange, white, gray, green and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "HOT-METER ENCHILOMETRO" in white with a black outline positioned around a green circle with a black outline. Positioned between the terms "HOT" and "ENCHILOMETRO" and the terms "METER" and "ENCHILOMETRO" in the green circle are white, gray, and black screws. Inside the interior of the black outline of the green circle is a white circle with a black interior. Inside the black interior is a temperature gauge in the colors yellow, orange, red, black, and green. An arrow in black, gray, and white is overlaying the green and orange portion of the meter. On the outside of the outer black outline of the green circle is a red, black and green chili design on the bottom of the circle and black, yellow, orange, and red flames at the top of the circle design. Around the flame, chili pepper, and circle design is a white border. Apart from where indicated herein, the color black represents transparent background and is not claimed as a feature of the mark.
Goods and Services
Lollipops and gummy candies
Translation of Words in Mark
The wording "ENCHILOMETRO" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-01-27
Primary Code
030
First Use Anywhere Date
2010-12-31
First Use In Commerce Date
2010-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Andrew J. Avsec
Address
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Trademark Events
Event Date | Event Description |
2016-01-25 | NEW APPLICATION ENTERED IN TRAM |
2016-01-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-01-28 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-03-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2016-03-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-04-08 | ASSIGNED TO EXAMINER |
2016-04-15 | NON-FINAL ACTION WRITTEN |
2016-04-15 | NON-FINAL ACTION E-MAILED |
2016-04-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-09-21 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2016-09-21 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2016-09-21 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2016-09-21 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2017-01-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-01-25 | ASSIGNED TO LIE |
2017-02-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-02-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-02-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-02-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-03-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-03-21 | PUBLISHED FOR OPPOSITION |
2017-03-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-06-06 | REGISTERED-PRINCIPAL REGISTER |
2019-08-20 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-08-20 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |