Image Trademark with Serial Number 86830575
Status: 700 - Registered
Serial Number
86830575
Registration Number
5317673
Status
700 - Registered
Status Date
2017-10-24
Filing Date
2015-11-24
Registration Number
5317673
Registration Date
2017-10-24
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
011505, 020302, 020502, 020704, 020901, 021101, 070702, 110307, 120107 - Smoke, steam and vapor. Shadows or silhouettes of women. Silhouettes or profiles of children. Adults and children, including family groups. Eating or drinking. Hearts. Windows. Bowls (filled). Tables, including pool tables.
Published for Opposition Date
2016-04-26
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
ELTON, DAVID JONATHAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of an image of a woman on the left with steam coming from a bowl of food in the shape of a heart giving it to an image of a child on the right near a table, all inside an image of a window looking into a house.
Goods and Services
prepared meals consisting primarily of meats, fish, poultry and game; meat extracts; preserves, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs; milk; edible oils and fats; prepared or packaged uncooked meals and entrees consisting primarily of meat, fish, poultry, seafood or vegetables; soup mixes
Goods and Services
prepared or packaged uncooked meals and entrees consisting of pasta or rice; spices, spice rubs, muffin mixes, seasoned coating mixtures for foods, marinades, sauces, packaged uncooked grain based side dishes and meal kits
Goods and Services
advice in the running of establishments as franchises; customer loyalty services and customer club services for commercial, promotional and/or advertising purposes in the culinary field
Goods and Services
educational and entertainment services in the culinary field, namely, conducting classes on meal planning and preparation, nutrition, and the use of culinary resources, equipment and supplies
Goods and Services
food preparation services; food catering services; personalized menu planning consultation services
Goods and Services
food nutrition consultation
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-01
Primary Code
029
First Use Anywhere Date
2016-01-00
First Use In Commerce Date
2016-01-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-01
Primary Code
030
First Use Anywhere Date
2016-01-00
First Use In Commerce Date
2016-01-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-12-01
Primary Code
035
First Use Anywhere Date
2016-01-00
First Use In Commerce Date
2016-01-00
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2015-12-01
Primary Code
041
First Use Anywhere Date
2016-01-00
First Use In Commerce Date
2016-01-00
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-12-01
Primary Code
043
First Use Anywhere Date
2016-01-00
First Use In Commerce Date
2016-01-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
SHELDON H. KLEIN
Address
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Trademark Events
| Event Date | Event Description |
| 2015-11-27 | NEW APPLICATION ENTERED IN TRAM |
| 2015-12-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-12-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-03-15 | ASSIGNED TO EXAMINER |
| 2016-03-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-04-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-04-26 | PUBLISHED FOR OPPOSITION |
| 2016-04-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-06-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-12-20 | TEAS EXTENSION RECEIVED |
| 2016-12-20 | EXTENSION 1 FILED |
| 2016-12-20 | EXTENSION 1 GRANTED |
| 2016-12-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-12-28 | TEAS STATEMENT OF USE RECEIVED |
| 2017-01-19 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-12-28 | USE AMENDMENT FILED |
| 2017-01-19 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-02-15 | SU - NON-FINAL ACTION - WRITTEN |
| 2017-02-15 | NON-FINAL ACTION E-MAILED |
| 2017-02-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-08-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-08-29 | ASSIGNED TO LIE |
| 2017-08-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-08-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-09-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-09-22 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2017-10-24 | REGISTERED-PRINCIPAL REGISTER |
| 2020-06-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-07-23 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
