LINDT MASTER CHOCOLATIER COLLECTION - Trademark Details
Status: 700 - Registered
Serial Number
86817581
Registration Number
5042873
Word Mark
LINDT MASTER CHOCOLATIER COLLECTION
Status
700 - Registered
Status Date
2016-09-13
Filing Date
2015-11-12
Registration Number
5042873
Registration Date
2016-09-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
040501, 220525, 240102, 241102, 261701, 261705 - Dragons and griffons (half eagle, half lion). Other sculptures. Shields or crests with figurative elements contained therein or superimposed thereon. Crowns open at the top. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2016-05-10
Law Office Assigned Location Code
L90
Employee Name
FINK, GINA M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MASTER CHOCOLATIER COLLECTION"
Description of Mark
The mark consists of the wording "LINDT" in script next to a dragon design with a stylized crown above it, with a horizontal line underneath and the wording "MASTER CHOCOLATIER COLLECTION".
Goods and Services
Chocolate; pralines
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-17
Primary Code
030
First Use Anywhere Date
2015-12-15
First Use In Commerce Date
2015-12-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
CHOCOLADEFABRIKEN L; CHOCOLADEFABRIKEN L
Address
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Trademark Events
Event Date | Event Description |
2015-11-16 | NEW APPLICATION ENTERED IN TRAM |
2015-11-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-11-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-01-28 | ASSIGNED TO EXAMINER |
2016-01-29 | NON-FINAL ACTION WRITTEN |
2016-01-29 | NON-FINAL ACTION E-MAILED |
2016-01-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-02-17 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
2016-02-17 | NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
2016-02-17 | NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
2016-03-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-03-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-03-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-03-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-04-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-05-10 | PUBLISHED FOR OPPOSITION |
2016-05-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-07-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-07-14 | TEAS STATEMENT OF USE RECEIVED |
2016-08-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-07-14 | USE AMENDMENT FILED |
2016-08-10 | STATEMENT OF USE PROCESSING COMPLETE |
2016-08-10 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-08-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-09-13 | REGISTERED-PRINCIPAL REGISTER |
2021-09-13 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |