PREMIUM BEEF WAGYU SAMURAI MEAT-COMPANION CO., LTD. - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86810266
Serial Number
86810266
Registration Number
5586576
Word Mark
PREMIUM BEEF WAGYU SAMURAI MEAT-COMPANION CO., LTD.
Status
700 - Registered
Status Date
2018-10-16
Filing Date
2015-11-05
Registration Number
5586576
Registration Date
2018-10-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260116, 260121, 280103 - Circles touching or intersecting. Circles that are totally or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2018-01-02
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
RICHARDS, LESLIE L
Statements
Indication of Colors claimed
The color(s) red, black, gold, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PREMIUM BEEF", "WAGYU", "CO., LTD."
Description of Mark
The mark consists of a large red circle design element with the Japanese letters for "SAMURAI" in black lettering. At the top of the circle design element is the wording "PREMIUM BEEF" in gold lettering. Across the middle of the circle design element is the wording "WAGYU SAMURAI" in white lettering. At the bottom of the circle design element, are two interlinking red rings. To the right of the interlinking ring design element, is the wording "MEAT-COMPANION CO., LTD." in white lettering. The entirety of the design elements and wording are displayed across a black background.
Goods and Services
meat; processed meat; tinned meat; preserved meat; frozen meat; cooked meat; dried meat; meat extracts; salted meat; sliced meat; meat preserves; prepared meat; meat stocks; sausage meat; meat paste; meat juices; meat jellies; fresh meat; canned meat; meat-based spreads; ribs; meat boiled down in soy sauce (tsukudani meat); hamburger; prepared dishes consisting principally of meat; grilled meat marinated in soy sauce; beef; prepared beef; dried beef; processed beef; tinned beef; preserved beef; frozen beef; cooked beef; dried beef; beef extracts; salted beef; sliced beef; beef preserves; prepared beef; beef-based stocks; beef paste; beef juices; beef jellies; fresh beef; beef-based snack foods; canned beef; beef-based spreads; ribs; prepared dishes consisting principally of beef; grilled beef marinated in soy sauce; beef slices; corned beef; roasted beef; beef bouillon; roast beef; ground beef; beef steaks; beef sausage; beef patties; and beef tallow, all of the foregoing from Wagyu cattle
Transliteration Statement
The non-Latin characters in the mark transliterate to "SAMURAI" and this means "SAMURAI" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-10
Primary Code
029
First Use Anywhere Date
2015-10-00
First Use In Commerce Date
2015-10-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
REBECCAH GAN
Address
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Trademark Events
Event DateEvent Description
2015-11-09NEW APPLICATION ENTERED IN TRAM
2015-11-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-11-11NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-02-29ASSIGNED TO EXAMINER
2016-03-07NON-FINAL ACTION WRITTEN
2016-03-07NON-FINAL ACTION E-MAILED
2016-03-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-05-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-05-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-05-18TEAS/EMAIL CORRESPONDENCE ENTERED
2016-06-08FINAL REFUSAL WRITTEN
2016-06-08FINAL REFUSAL E-MAILED
2016-06-08NOTIFICATION OF FINAL REFUSAL EMAILED
2016-08-08TEAS REQUEST FOR RECONSIDERATION RECEIVED
2016-08-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-08-09TEAS/EMAIL CORRESPONDENCE ENTERED
2016-08-24SUSPENSION LETTER WRITTEN
2016-08-24LETTER OF SUSPENSION E-MAILED
2016-08-24NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2017-03-10ASSIGNED TO LIE
2017-03-13REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2017-09-18REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2017-11-15TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2017-11-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-11-27TEAS/EMAIL CORRESPONDENCE ENTERED
2017-11-28APPROVED FOR PUB - PRINCIPAL REGISTER
2017-12-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-01-02PUBLISHED FOR OPPOSITION
2018-01-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-02-27NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-07-31TEAS STATEMENT OF USE RECEIVED
2018-08-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-07-31USE AMENDMENT FILED
2018-08-28STATEMENT OF USE PROCESSING COMPLETE
2018-09-13ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-09-14NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-10-16REGISTERED-PRINCIPAL REGISTER