CHIPIKONA - Trademark Details
Status: 700 - Registered
Serial Number
86802075
Registration Number
5103150
Word Mark
CHIPIKONA
Status
700 - Registered
Status Date
2016-12-20
Filing Date
2015-10-28
Registration Number
5103150
Registration Date
2016-12-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011504, 030902, 030924, 080325, 090702, 260107, 261901 - Sparks, sparkles, explosions. Squirrels, chipmunks, skunks, raccoons, badgers, woodchucks, beavers, sables, minks and the like. Stylized small mammals, rodents, kangaroos and wallabies. Other candies, including jelly beans, chewing gum and gumdrops. Sports footwear, including jogging and tennis shoes, shoes with spikes, skates, snow shoes, ski boots. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Spheres.
Published for Opposition Date
2016-10-04
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
BENJAMIN, SARA NICOLE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a squirrel wearing tennis shoes catching a hard candy ball that is broken open with small spheres coming out of the opening in the ball. The squirrel and ball are within a circle and partial circle with irregular borders with the word "CHIPIKONA" partially overlapping the innermost circle and there are jagged lines below the squirrel and ball.
Goods and Services
Mexican candy
Translation of Words in Mark
The wording "CHIPIKONA" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-19
Primary Code
030
First Use Anywhere Date
2013-09-23
First Use In Commerce Date
2013-11-23
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
CHARLES B. WITHAM,
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2015-10-31 | NEW APPLICATION ENTERED IN TRAM |
2015-11-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-11-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-02-19 | ASSIGNED TO EXAMINER |
2016-02-20 | REMOVED FROM TEAS PLUS |
2016-02-20 | NON-FINAL ACTION WRITTEN |
2016-02-20 | NON-FINAL ACTION E-MAILED |
2016-02-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-07-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-07-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-07-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-07-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-08-09 | NON-FINAL ACTION WRITTEN |
2016-08-09 | NON-FINAL ACTION E-MAILED |
2016-08-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-08-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-08-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-08-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-08-24 | EXAMINERS AMENDMENT -WRITTEN |
2016-08-24 | EXAMINERS AMENDMENT E-MAILED |
2016-08-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-08-24 | EXAMINER'S AMENDMENT ENTERED |
2016-08-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-09-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-10-04 | PUBLISHED FOR OPPOSITION |
2016-10-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-12-20 | REGISTERED-PRINCIPAL REGISTER |
2017-12-21 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2017-12-21 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-12-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |