AMERICAN KITCHEN - Trademark Details
Status: 700 - Registered
Serial Number
86802387
Registration Number
5211084
Word Mark
AMERICAN KITCHEN
Status
700 - Registered
Status Date
2017-05-23
Filing Date
2015-10-28
Registration Number
5211084
Registration Date
2017-05-23
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
WOOD, CAROLINE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"AMERICAN"
Description of Mark
The mark consists of the stylized words "American KITCHEN".
Goods and Services
Aluminum foil; aluminum foil paper; foils of metal for wrapping and packaging
Goods and Services
Bags for microwave cooking; garbage bags of plastic or paper; waxed paper; parchment paper; plastic film for wrapping; table linen of paper; table napkins of paper; tablecloths of paper; tablemats of paper; tissues of paper for removing make-up; towels of paper; disposable napkins of paper and cellulose; napkins of paper for removing make-up; face towels of paper; toilet paper
Goods and Services
Ground almonds; preserved beans; chocolate nut butter; cocoa butter for food purposes; peanut butter; cheese; fruit chips; potato chips; desiccated coconut; coconut fat; cream; crystallized fruits; edible fats; edible oils; fish fillets; canned fish; potato flakes; frosted fruits; frozen fruits; fruit jellies; preserved fruits; fruit pulp; fruit salads; canned fruit; gherkins; hummus; jams; kefir; lobsters, not live; margarine; marmalade; meat; milk products, excluding ice cream, ice milk and frozen yogurt; preserved mushrooms; prepared nuts; olive oil for food; preserved olives; processed peanuts; preserved peas; pickles; raisins; vegetable salads; sardines not live; sausages; vegetable soup preparations; soya milk; tofu; tomato puree; tuna fish not live; preserved vegetables; canned vegetables; whipped cream; yogurt; processed anchovies; apple purée; bacon; butter; coconut butter; coconut oil; corn oil; cranberry sauce and cranberry compote; potato crisps; eggs; powdered eggs; food products made from fish, namely, processed fish, preserved fish, smoked fish; fruit peels; unflavored and unsweetened gelatin for food; ham; namely, chickpea paste; jellies for food; vegetable juices for cooking; lard for food; maize oil; canned cooked meats; palm kernel oil; palm oil; fruit pectin for culinary purposes; pork; poultry, rape oil; rennet; salmon, not live; sauerkraut; sesame oil; milk substitutes, namely, sunflower oil; tahini, namely, sesame seed paste; egg yolks; stiffening whipped cream; sugar-coated almonds
Goods and Services
Baking powder; chocolate-based beverages; cocoa-based beverages; chutneys; condiments, namely, salsa; popcorn; dressings for salad; maize flour; mayonnaise; meat pies; muesli; mustard; oat flakes; oat-based food, namely, husked oats, rolled oats; oatmeal; crushed oats; pasta; pastry; pies; pizza; potato flour for food; ice cream powder; salad dressings; salt; tomato sauce; condiments, namely, sauces; seasonings; soya sauce; spaghetti; spices; spring rolls; starch for food; tea; tea-based beverages; iced tea; tortillas; vinegar; allspice; almond confectionery, namely, almond cake; aniseed for use as a flavoring in food and drinks; aromatic preparations for food, namely, baking spices; baking soda; barley, namely, crushed barley, husked barley and barley meal; bean meal for human consumption; coffee based beverages; flavorings for beverages, other than essential oils; starch-based binding agents for ice cream; biscuits; breadcrumbs; cake powder in the nature of baking powder; cakes; edible decorations for cakes; rice cakes; celery salt; chewing gum, not for medical purposes; chocolate; chocolate beverages with milk; cinnamon; coffee; coffee beverages with milk; confectionery, namely, fruit jellies in the form of candy; cookies; corn flakes; corn flour; semolina couscous; crackers; curry spices; custard; farinaceous food pastes for human consumption; flavorings, other than essential oils; flavorings, other than essential oils, for cakes; flour; flour-milling products, namely, edible flour, flour-based chips; ginger spice; glucose for culinary purposes; golden syrup; honey; ice cream; ice for refreshment; royal jelly for food purposes for human consumption, not for medical purposes; ketchup; macaroni; maltose for food; noodles; nutmeg; oats, namely, husked oats; pancakes; peanut confectionery, namely, peanut brittle, peanut butter confectionery chips; relish condiments; rice; rusks; saffron for use as a food seasoning; sago; salt for preserving foodstuffs, namely, pepper sauces, oyster sauces; sausage binding materials, namely, food starch; processed semolina; soya flour; star aniseed for use as a flavoring in food and drinks; sugar; confectionery sugar; natural sweeteners; candy sweetmeats; tea; tea based beverages; thickening agents for cooking foodstuffs; vanilla flavoring; vanillin, namely, a vanilla substitute; vermicelli noodles; waffles; wheat flour; yeast; buttercream filling for cakes; flavored and sweetened gelatins
Classification Information
International Class
006 - Common metals and their alloys; metal building materials; transportable buildings of metal; materials of metal for railway tracks; non-electric cables and wires of common metal; ironmongery, small items of metal hardware; pipes and tubes of metal; safes; goods of common metal not included in other classes; ores. - Common metals and their alloys; metal building materials; transportable buildings of metal; materials of metal for railway tracks; non-electric cables and wires of common metal; ironmongery, small items of metal hardware; pipes and tubes of metal; safes; goods of common metal not included in other classes; ores.
US Class Codes
002, 012, 013, 014, 023, 025, 050
Class Status Code
6 - Active
Class Status Date
2015-11-02
Primary Code
006
First Use Anywhere Date
2015-08-20
First Use In Commerce Date
2015-08-20
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2015-11-02
Primary Code
016
First Use Anywhere Date
2015-08-20
First Use In Commerce Date
2015-08-20
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-02
Primary Code
029
First Use Anywhere Date
2015-08-20
First Use In Commerce Date
2015-08-20
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-02
Primary Code
030
First Use Anywhere Date
2015-08-20
First Use In Commerce Date
2015-08-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
KEVIN G. SMITH
Address
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Trademark Events
Event Date | Event Description |
2015-10-31 | NEW APPLICATION ENTERED IN TRAM |
2015-11-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-02-19 | ASSIGNED TO EXAMINER |
2016-02-24 | NON-FINAL ACTION WRITTEN |
2016-02-24 | NON-FINAL ACTION E-MAILED |
2016-02-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-08-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-09-01 | ASSIGNED TO LIE |
2016-09-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-09-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-09-29 | FINAL REFUSAL WRITTEN |
2016-09-29 | FINAL REFUSAL E-MAILED |
2016-09-29 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2017-03-27 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2017-04-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-04-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-04-11 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
2017-04-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-05-23 | REGISTERED-SUPPLEMENTAL REGISTER |