Image Trademark with Serial Number 86789416
Status: 700 - Registered
Image for trademark with serial number 86789416
Serial Number
86789416
Registration Number
5237700
Status
700 - Registered
Status Date
2017-07-04
Filing Date
2015-10-15
Registration Number
5237700
Registration Date
2017-07-04
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
010110, 010113, 051301, 261520, 261521, 280103 - Three or more stars. More than one star with five points. Roots, including ginger and ginseng. Polygons inside another polygon. Polygons that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2016-08-23
Attorney Name
Jae Youn Kim
Law Office Assigned Location Code
M50
Employee Name
FENNESSY, EDWARD JOHN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "HONGSAM" AND THE REPRESENTATION OF GINSENG
Description of Mark
The mark consists of a logo of ginseng to the right of Korean characters that transliterate to "Hansamin" and "Nonghyup hongsam". All of which are inside an octagonal shape with three more layers of the same shape.
Goods and Services
Processed ginseng for use as a vegetable; processed red ginseng for use as a vegetable; preserved ginseng for use as a vegetable; red ginseng for use as a vegetable; red ginseng slice with honey for use as a vegetable; frozen ginseng for use as a vegetable; ginseng preserved in honey for use as a vegetable
Goods and Services
Rice based snack food containing ginseng; processed cereals containing ginseng; leaven, namely, yeast containing ginseng; malt for food containing processed ginseng; confectionery, namely, cereal-based snack food containing ginseng, rice-based snack food containing ginseng; confectionery in jelly form containing ginseng; chewing gum containing ginseng; bread containing ginseng; candy containing ginseng; cookies containing ginseng; royal jelly for food purposes containing ginseng; chocolate containing ginseng; soy sauce and soy bean paste containing ginseng; nucleic acid seasoning containing ginseng; sauces containing ginseng; spices containing ginseng; ginseng tea; tea-based beverages containing ginseng; edible ices containing ginseng; gluten additives for culinary purposes containing ginseng; processed cereals containing germinated grains and containing ginseng
Goods and Services
Unprocessed grain-based cereals containing ginseng; Malt for brewing and distilling containing ginseng; Pet food containing ginseng
Goods and Services
Non-alcoholic ginseng extracts used in the preparation of beverages; ginseng powders used in the preparation of non-alcoholic beverages; non-alcoholic red ginseng extracts used in the preparation of beverages; red ginseng powders used in the preparation of non-alcoholic beverages; non-alcoholic beverage, namely, ginseng juice; red ginseng juice; non-alcoholic fruit juice beverages containing ginseng; non-alcoholic beverages containing ginseng; soda pop containing ginseng; non-alcoholic cinnamon punch with dried persimmon containing ginseng; non-alcoholic rice punch containing ginseng; orange juice containing ginseng; fruit powders for beverages containing ginseng; non-alcoholic fruit extracts used in the preparation of beverages containing ginseng; syrups for beverages containing ginseng; soft drinks containing ginseng; aerated water containing ginseng; vegetable juice beverages containing ginseng; water beverages containing ginseng; beer containing ginseng; black beer containing ginseng
Goods and Services
Korean traditional rice wine containing ginseng; Korean distilled spirits containing ginseng; Rice alcohol containing ginseng; Refined rice wine containing ginseng; Sake containing ginseng; Unstrained rice wine containing ginseng; Compound rice wine containing ginseng; Alcoholic beverages containing fruit and ginseng; Alcoholic cocktails containing ginseng; Alcoholic beverage containing ginseng; Alcoholic beverages except beers containing ginseng
Transliteration Statement
The non-Latin characters in the mark transliterate to "hongsam" and this means "red ginseng" in English. The non-Latin characters in the mark transliterate to "Hansamin" and "Nonghyup" and this has no meaning in a foreign language.
Translation of Words in Mark
The English translation of "hongsam" in the mark is "red ginseng". The wording "Hansamin" and "Nonghyup" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-20
Primary Code
029
First Use Anywhere Date
2002-08-01
First Use In Commerce Date
2006-04-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-20
Primary Code
030
First Use Anywhere Date
2002-08-01
First Use In Commerce Date
2006-04-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-10-20
Primary Code
032
First Use Anywhere Date
2002-08-01
First Use In Commerce Date
2006-04-01
Current Trademark Owners
Party Name
NATIONAL AGRICULTURAL COOPERATIVE FEDERATION
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
NATIONAL AGRICULTURAL COOPERATIVE FEDERATION
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
NATIONAL AGRICULTURAL COOPERATIVE FEDERATION
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
NATIONAL AGRICULTURAL COOPERATIVE FEDERATION
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JAE YOUN KIM
Address
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Trademark Events
Event DateEvent Description
2015-10-19NEW APPLICATION ENTERED IN TRAM
2015-10-20NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-10-21NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-11-27ASSIGNED TO EXAMINER
2015-11-27NON-FINAL ACTION WRITTEN
2015-11-27NON-FINAL ACTION E-MAILED
2015-11-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-12-09FINAL REFUSAL WRITTEN
2015-12-09FINAL REFUSAL E-MAILED
2015-12-09NOTIFICATION OF FINAL REFUSAL EMAILED
2015-12-10NON-FINAL ACTION WRITTEN
2015-12-10NON-FINAL ACTION E-MAILED
2015-12-10NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-06-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-06-17ASSIGNED TO LIE
2016-06-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-06-24TEAS/EMAIL CORRESPONDENCE ENTERED
2016-07-13TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-07-18APPROVED FOR PUB - PRINCIPAL REGISTER
2016-07-20LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-08-03NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-08-23PUBLISHED FOR OPPOSITION
2016-08-23OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-10-18NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-04-17TEAS STATEMENT OF USE RECEIVED
2017-05-08CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-04-17USE AMENDMENT FILED
2017-05-10STATEMENT OF USE PROCESSING COMPLETE
2017-05-30ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-05-31NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-07-04REGISTERED-PRINCIPAL REGISTER