COLD FUSION - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86773302
Serial Number
86773302
Registration Number
6392135
Word Mark
COLD FUSION
Status
700 - Registered
Status Date
2021-06-22
Filing Date
2015-09-30
Registration Number
6392135
Registration Date
2021-06-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050703, 270304 - Coffee and cocoa beans. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Published for Opposition Date
2021-04-06
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
KEELEY, ALISON REBECCA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "COLD FUSION" in a stylized font with the wording "COLD" appearing above and the wording "FUSION" appearing below in a larger shaded font. The dot of the "I" in "FUSION" is formed by the design of a coffee bean.
Goods and Services
Nonalcoholic drinks, namely, tea-based beverages, ice cream-based beverages, and ice cream drinks; Roasted coffee beans; Unroasted coffee beans; Ground coffee beans; Coffee, cocoa, chocolate and beverages made from those products, namely, coffee-based beverages, coffee, cocoa-based beverages, beverages with a chocolate base
Goods and Services
Mineral and aerated waters; nonalcoholic drinks, namely, fruit drinks, fruit juices, fruit beverages, and fruit-based beverages
Goods and Services
Business management; business administration; franchising
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-06
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-10-06
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Allison R. Imber
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
AustraliaFalse
AustraliaFalse
AustraliaFalse
AustraliaFalse
Trademark Events
Event DateEvent Description
2015-10-03NEW APPLICATION ENTERED IN TRAM
2015-10-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-12-22ASSIGNED TO EXAMINER
2015-12-28NON-FINAL ACTION WRITTEN
2015-12-28NON-FINAL ACTION E-MAILED
2015-12-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-06-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-06-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-06-13TEAS/EMAIL CORRESPONDENCE ENTERED
2016-06-15SUSPENSION LETTER WRITTEN
2016-06-15LETTER OF SUSPENSION E-MAILED
2016-06-15NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2016-12-15REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2017-06-15REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2017-12-15REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2018-06-15REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2018-09-05TEAS CHANGE OF OWNER ADDRESS RECEIVED
2018-09-05APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2018-12-17REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2019-06-17REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2020-01-06FINAL REFUSAL WRITTEN
2020-01-06FINAL REFUSAL E-MAILED
2020-01-06NOTIFICATION OF FINAL REFUSAL EMAILED
2020-01-21TEAS REQUEST FOR RECONSIDERATION RECEIVED
2020-01-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-01-21TEAS/EMAIL CORRESPONDENCE ENTERED
2020-01-24APPROVED FOR PUB - PRINCIPAL REGISTER
2020-01-27ASSIGNED TO LIE
2020-02-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-03-03PUBLISHED FOR OPPOSITION
2020-03-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-04-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-10-22TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-10-22TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-10-22ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-10-22TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-10-22APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-10-27TEAS DELETE 1(B) BASIS RECEIVED
2020-12-17CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-10-27NOTICE OF ALLOWANCE CANCELLED
2020-12-171(B) BASIS DELETED; PROCEED TO REGISTRATION
2020-12-18ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2020-12-23ATTORNEY REVIEW COMPLETED
2020-12-23PREVIOUS ALLOWANCE COUNT WITHDRAWN
2021-01-07NON-FINAL ACTION WRITTEN
2021-01-07NON-FINAL ACTION E-MAILED
2021-01-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-02-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-02-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-02-10TEAS/EMAIL CORRESPONDENCE ENTERED
2021-02-22APPROVED FOR PUB - PRINCIPAL REGISTER
2021-03-01LAW OFFICE PUBLICATION REVIEW COMPLETED
2021-03-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-04-06PUBLISHED FOR OPPOSITION
2021-04-06OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-06-22REGISTERED-PRINCIPAL REGISTER