COLD FUSION - Trademark Details
Status: 700 - Registered
Serial Number
86773302
Registration Number
6392135
Word Mark
COLD FUSION
Status
700 - Registered
Status Date
2021-06-22
Filing Date
2015-09-30
Registration Number
6392135
Registration Date
2021-06-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050703, 270304 - Coffee and cocoa beans. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Published for Opposition Date
2021-04-06
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
KEELEY, ALISON REBECCA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "COLD FUSION" in a stylized font with the wording "COLD" appearing above and the wording "FUSION" appearing below in a larger shaded font. The dot of the "I" in "FUSION" is formed by the design of a coffee bean.
Goods and Services
Nonalcoholic drinks, namely, tea-based beverages, ice cream-based beverages, and ice cream drinks; Roasted coffee beans; Unroasted coffee beans; Ground coffee beans; Coffee, cocoa, chocolate and beverages made from those products, namely, coffee-based beverages, coffee, cocoa-based beverages, beverages with a chocolate base
Goods and Services
Mineral and aerated waters; nonalcoholic drinks, namely, fruit drinks, fruit juices, fruit beverages, and fruit-based beverages
Goods and Services
Business management; business administration; franchising
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-06
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-10-06
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Correspondences
Name
Allison R. Imber
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Australia | False | ||
Australia | False | ||
Australia | False | ||
Australia | False |
Trademark Events
Event Date | Event Description |
2015-10-03 | NEW APPLICATION ENTERED IN TRAM |
2015-10-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-12-22 | ASSIGNED TO EXAMINER |
2015-12-28 | NON-FINAL ACTION WRITTEN |
2015-12-28 | NON-FINAL ACTION E-MAILED |
2015-12-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-06-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-06-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-06-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-06-15 | SUSPENSION LETTER WRITTEN |
2016-06-15 | LETTER OF SUSPENSION E-MAILED |
2016-06-15 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2016-12-15 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2017-06-15 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2017-12-15 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2018-06-15 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2018-09-05 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-09-05 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2018-12-17 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2019-06-17 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2020-01-06 | FINAL REFUSAL WRITTEN |
2020-01-06 | FINAL REFUSAL E-MAILED |
2020-01-06 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2020-01-21 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2020-01-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-01-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-01-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-01-27 | ASSIGNED TO LIE |
2020-02-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-03-03 | PUBLISHED FOR OPPOSITION |
2020-03-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-04-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-10-22 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-10-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-10-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-10-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-10-22 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-10-27 | TEAS DELETE 1(B) BASIS RECEIVED |
2020-12-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-10-27 | NOTICE OF ALLOWANCE CANCELLED |
2020-12-17 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2020-12-18 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
2020-12-23 | ATTORNEY REVIEW COMPLETED |
2020-12-23 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2021-01-07 | NON-FINAL ACTION WRITTEN |
2021-01-07 | NON-FINAL ACTION E-MAILED |
2021-01-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-02-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-02-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-02-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-02-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-03-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2021-03-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-04-06 | PUBLISHED FOR OPPOSITION |
2021-04-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-06-22 | REGISTERED-PRINCIPAL REGISTER |