Alcoholic aperitif bitters; Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages containing fruit; Alcoholic beverages, namely, digestifs; Alcoholic beverages, namely, flavor-infused whiskey; Alcoholic bitters; Alcoholic cocktail mixes; Alcoholic cocktails containing milk; Alcoholic cocktails in the form of chilled gelatins ; Alcoholic cocktails in the form of non-chilled gelatins; Alcoholic coffee-based beverage; Alcoholic cordials; Alcoholic essences; Alcoholic extracts; Alcoholic fruit beverages; Alcoholic fruit cocktail drinks; Alcoholic fruit extracts; Alcoholic malt coolers; Alcoholic punch; Alcoholic punches; Alcoholic tea-based beverage; Anise; Aperitif wines; Aperitifs; Aperitifs with a distilled alcoholic liquor base; Aperitifs with a wine base; Black raspberry wine (Bokbunjaju); Blackcurrant liqueur; Blended spirits; Blended whisky; Bourbon; Bourbon whisky; Brandy; Brandy spirits; Champagne; Coffee-based liqueurs; Cognac; Cooking brandy; Cooking wine; Cream liqueurs; Curacao; Dessert wines; Distilled Spirits; Eaux-de-vie; Extracts of spirituous liquors; Flavored brewed malt beverage; Flavored tonic liquors; Fortified wines; French brandy; Fruit wine; Gin; Grape wine; Hard cider; Herb liqueurs; Honey wine; Irish whiskey; Limoncello (lemon liqueur); Liqueurs; Liquor; Liquor in ice cream form; Liquor in whipped cream form; Malt whisky; Mescal; Mezcal; Natural sparkling wines; Peppermint liqueurs; Pommeau; Port wines; Prepared alcoholic cocktail; Prepared cocktails consisting primarily of distilled spirits and also including beer; Prepared wine cocktails; Red wine; Red wines; Rice alcohol; Rose wine; Rose wines; Rum; Rum; Sambuca; Sangria; Schnapps; Scotch; Sherry; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Spirits; Spirits and liqueurs; Still wines; Strawberry wine; Sugar cane juice rum; Sweet wines; Table wines; Tequila; Tonic liquor containing herb extracts (homeishu); Tonic liquor containing mamushi-snake extracts (mamushi-zake); Tonic liquor flavored with pine needle extracts (matsuba-zake); Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); Vermouth; Vodka; Whiskey; Whiskey; Whiskey spirits; Whisky; White wine; White wines; Wine; Wine coolers; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines