JAIN FARMFRESH - Trademark Details
Status: 700 - Registered
Serial Number
86771717
Registration Number
6053542
Word Mark
JAIN FARMFRESH
Status
700 - Registered
Status Date
2020-05-12
Filing Date
2015-09-29
Registration Number
6053542
Registration Date
2020-05-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 050125 - Sun, rising or setting (partially exposed or partially obstructed). Other trees or bushes.
Published for Opposition Date
2018-03-20
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
HWANG, JOHN C B
Statements
Indication of Colors claimed
The color(s) yellow, dark green, light blue, orange and light green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"JAIN FARM FRESH"
Description of Mark
The mark consists of the words "JAIN FARMFRESH" in front of an image of the sun with orange rays rising over light green and yellow fields and dark green trees in which the term "JAIN" appears in light blue with dark green outline and the term "FARMFRESH" appears in yellow with dark green outline. The white background is not claimed as a feature of the mark.
Goods and Services
Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks
Goods and Services
Preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces milk and milk products; edible oil and fats
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice
Goods and Services
Seeds for planting / plant seed, Seedlings ,Plants,Peppers plants,Peas, fresh ,Palms leaves of the palm tree, Palm trees, Oranges fresh ,Onions fresh, Lemons fresh Grains cereals, Garden herbs fresh Cucumbers fresh, Citrus fruit fresh Cereal seeds unprocessed Arrangements of fresh fruit, Beet fresh
Goods and Services
Fruit drinks and fruit juices; syrups and other preparations for making beverages
Goods and Services
Wholesale and retail store, wholesale outlets, Mail order catalogues services, online retail and wholesale store services featuring food stuff and food products including Fruits, Vegetables, Milk, Butter, Spices like Coriander, Chilly, Garlic, Turmeric. Ginger, Cumin Seeds and any other seeds, Cream, Cheese, Oil, Honey, Confectionery, Papads, Pickles, Sugar, Jams, Jelly, Food, Grains, Pulps, concentrates, Puree, clarified Juice concentrates, squash, Fruit Juices, Nectars, Syrup, Aromas, Concentrates, flavors, essences, Beverages and Drinks for human, animal or poultry consumptions; On-line trading services in which seller posts products to be auctioned and bidding is done via the Internet
Goods and Services
Food research; Scientific research and design in the field of food stuff and food products; Product research and development services for others in the fields of food products
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-03
Primary Code
029
First Use Anywhere Date
2016-07-21
First Use In Commerce Date
2016-07-21
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-10-03
Primary Code
032
First Use Anywhere Date
2016-04-25
First Use In Commerce Date
2016-04-25
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Brian Davis
Address
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Trademark Events
Event Date | Event Description |
2015-10-02 | NEW APPLICATION ENTERED IN TRAM |
2015-10-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-10-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-01-19 | ASSIGNED TO EXAMINER |
2016-01-27 | PRIORITY ACTION WRITTEN |
2016-01-27 | PRIORITY ACTION E-MAILED |
2016-01-27 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2016-07-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-07-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-07-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-07-28 | FINAL REFUSAL WRITTEN |
2016-07-28 | FINAL REFUSAL E-MAILED |
2016-07-28 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2017-01-27 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2017-01-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-01-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-02-01 | NON-FINAL ACTION WRITTEN |
2017-02-01 | NON-FINAL ACTION E-MAILED |
2017-02-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-08-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-08-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-08-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-08-07 | PRIORITY ACTION WRITTEN |
2017-08-07 | PRIORITY ACTION E-MAILED |
2017-08-07 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2018-02-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-02-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-02-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-02-08 | EXAMINERS AMENDMENT -WRITTEN |
2018-02-08 | EXAMINERS AMENDMENT E-MAILED |
2018-02-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-02-08 | EXAMINER'S AMENDMENT ENTERED |
2018-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-02-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-03-20 | PUBLISHED FOR OPPOSITION |
2018-03-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-05-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-11-15 | TEAS EXTENSION RECEIVED |
2018-11-15 | EXTENSION 1 FILED |
2018-11-15 | EXTENSION 1 GRANTED |
2018-11-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-05-15 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-05-15 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-05-23 | TEAS PETITION TO REVIVE RECEIVED |
2019-05-23 | PETITION TO REVIVE-GRANTED |
2019-05-23 | EXTENSION RECEIVED WITH TEAS PETITION |
2019-05-23 | NOTICE OF REVIVAL - E-MAILED |
2019-06-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-05-15 | EXTENSION 2 FILED |
2019-06-24 | EXTENSION 2 GRANTED |
2019-06-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-11-15 | TEAS EXTENSION RECEIVED |
2019-11-15 | EXTENSION 3 FILED |
2019-11-15 | EXTENSION 3 GRANTED |
2019-11-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-04-01 | TEAS STATEMENT OF USE RECEIVED |
2020-04-01 | USE AMENDMENT FILED |
2020-04-07 | STATEMENT OF USE PROCESSING COMPLETE |
2020-04-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-04-09 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-05-12 | REGISTERED-PRINCIPAL REGISTER |