DIN TAI FUNG - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
86757105
Word Mark
DIN TAI FUNG
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2016-08-01
Filing Date
2015-09-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
DEFORD, JEFFREY S
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Chinese characters positioned vertically which translate to "Tripod is calm and rich" with the words DIN TAI FUNG positioned below each Chinese character.
Goods and Services
Soups, frozen soups
Goods and Services
Dumplings, frozen dumplings, noodles, stir-fried noodles with vegetables, stir-fried rice, steamed buns stuffed with minced meat and vegetables, rice cakes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-18
Primary Code
029
First Use Anywhere Date
1972-12-00
First Use In Commerce Date
2000-10-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-18
Primary Code
030
First Use Anywhere Date
1972-12-00
First Use In Commerce Date
2000-10-30
Correspondences
Name
JESSE SAIVAR
Address
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Trademark Events
Event Date | Event Description |
2015-09-18 | NEW APPLICATION ENTERED IN TRAM |
2015-09-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-09-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-12-30 | ASSIGNED TO EXAMINER |
2015-12-30 | NON-FINAL ACTION WRITTEN |
2015-12-30 | NON-FINAL ACTION E-MAILED |
2015-12-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-08-01 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2016-08-01 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |