Image Trademark with Serial Number 86755354
Status: 700 - Registered
Serial Number
86755354
Registration Number
5220757
Status
700 - Registered
Status Date
2017-06-13
Filing Date
2015-09-14
Registration Number
5220757
Registration Date
2017-06-13
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2017-03-28
Law Office Assigned Location Code
L50
Employee Name
CARLSON, KRISTIN ELIZA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of three stylized Chinese characters.
Goods and Services
Barbecue sauce; Chili oil for use as a seasoning or condiment; Cooking salt; Farinaceous food pastes for human consumption; Flavourings for foods; Food flavourings and seasonings; Honey; Relish; Sauces; Soy sauce; Spices; Sugar; Tea; Turmeric for food
Goods and Services
Advertising and advertisement services; Business management of hotels for others; Commercial administration of the licensing of the goods and services of others; Compilation and systemization of information into computer databases; On-line advertising on computer networks; Personnel management consultancy; Provision of an on-line marketplace for buyers and sellers of goods and services; Relocation services for business; Sales promotion for third parties; Sponsorship search
Goods and Services
Bar services; Creche services; Pet boarding services; Providing hotel accommodation; Rental of chairs, tables, table linen, glassware; Rental of cooking apparatus; Rental of meeting rooms; Restaurants; Retirement homes; Snack-bars
Transliteration Statement
The non-Latin characters in the mark transliterate to "HUANG JI HUANG", and the individual terms mean "YELLOW", "MARK" and "BRILLIANT", respectively, in English but the combined wording "HUANG JI HUANG" has no meaning in a foreign language.
Translation of Words in Mark
The wording HUANG JI HUANG has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-17
Primary Code
030
First Use Anywhere Date
2014-12-04
First Use In Commerce Date
2014-12-04
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-09-17
Primary Code
035
First Use Anywhere Date
2014-12-04
First Use In Commerce Date
2014-12-04
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-09-17
Primary Code
043
First Use Anywhere Date
2014-12-04
First Use In Commerce Date
2014-12-04
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Yolanda Lee
Address
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Trademark Events
Event Date | Event Description |
2015-09-17 | NEW APPLICATION ENTERED IN TRAM |
2015-09-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-09-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-12-29 | ASSIGNED TO EXAMINER |
2016-01-05 | NON-FINAL ACTION WRITTEN |
2016-01-05 | NON-FINAL ACTION E-MAILED |
2016-01-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-08-16 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2016-08-16 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2016-08-22 | TEAS PETITION TO REVIVE RECEIVED |
2016-08-22 | PETITION TO REVIVE-GRANTED |
2016-08-22 | NOTICE OF REVIVAL - E-MAILED |
2016-09-12 | NON-FINAL ACTION WRITTEN |
2016-09-12 | NON-FINAL ACTION E-MAILED |
2016-09-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-02-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-02-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-03-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-03-28 | PUBLISHED FOR OPPOSITION |
2017-03-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-03-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-06-13 | REGISTERED-PRINCIPAL REGISTER |
2017-11-21 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-10-26 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-10-26 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |