LOVE TRUFFLES - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86755402
Serial Number
86755402
Registration Number
5788050
Word Mark
LOVE TRUFFLES
Status
700 - Registered
Status Date
2019-06-25
Filing Date
2015-09-14
Registration Number
5788050
Registration Date
2019-06-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021101, 240925 - Hearts. Other flags, including bunting and signal flags.
Published for Opposition Date
2016-08-16
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
THOMPSON, HEATHER
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TRUFFLES"
Description of Mark
The mark consists of the wording "love truffles" in stylized script lettering; to the left of the wording appears a stylized fragmented image of a heart; in the curl of the final letter "s" appears a stylized curvilinear pennant-shaped image of a tricolor Italian flag.
Goods and Services
Dried truffles, dried white truffles, dried truffle carpaccio, truffle pâté, porcini mushroom pâté, truffle and porcini mushroom pâté, pâté flavoured with truffle; Vegetable puree, vegetable puree with truffle, green olive puree with almonds and white truffle, green olive puree with nuts and black truffle, pumpkin puree with truffle, asparagus puree with truffle, basil puree with truffle, rocket puree with truffle, sage puree with truffle, sundried tomato puree with truffle, artichoke puree, olive puree; Olive oil with truffle; Olive oil with porcini mushrooms; Olive oil with truffle and porcini mushrooms; Olive oil flavoured with truffle; Cheese with truffle
Goods and Services
Salt with truffle; Flour with truffle; Rice with truffle; Polenta with truffle; Honey with truffle; Balsamic vinegar flavoured with truffle
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-17
Primary Code
029
First Use Anywhere Date
2014-01-00
First Use In Commerce Date
2014-06-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-17
Primary Code
030
First Use Anywhere Date
2014-01-00
First Use In Commerce Date
2014-06-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Dana P. Jozefczyk
Address
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Trademark Events
Event DateEvent Description
2015-09-17NEW APPLICATION ENTERED IN TRAM
2015-09-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-09-18NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-12-29ASSIGNED TO EXAMINER
2016-01-04NON-FINAL ACTION WRITTEN
2016-01-04NON-FINAL ACTION E-MAILED
2016-01-04NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-03-26TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-06-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-06-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-06-30TEAS/EMAIL CORRESPONDENCE ENTERED
2016-07-13APPROVED FOR PUB - PRINCIPAL REGISTER
2016-07-27NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-08-16PUBLISHED FOR OPPOSITION
2016-08-16OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-10-11NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-04-10TEAS EXTENSION RECEIVED
2017-04-10EXTENSION 1 FILED
2017-04-10EXTENSION 1 GRANTED
2017-04-12NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-10-11TEAS EXTENSION RECEIVED
2017-10-11EXTENSION 2 FILED
2017-10-11EXTENSION 2 GRANTED
2017-10-13NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-04-04TEAS EXTENSION RECEIVED
2018-04-04EXTENSION 3 FILED
2018-04-04EXTENSION 3 GRANTED
2018-04-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-10-11TEAS STATEMENT OF USE RECEIVED
2018-11-07CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-10-11USE AMENDMENT FILED
2018-11-08STATEMENT OF USE PROCESSING COMPLETE
2018-11-15SU - NON-FINAL ACTION - WRITTEN
2018-11-15NON-FINAL ACTION E-MAILED
2018-11-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-04-29TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-04-29ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-04-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-04-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-04-30TEAS/EMAIL CORRESPONDENCE ENTERED
2019-04-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-05-22ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-05-23NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-06-25REGISTERED-PRINCIPAL REGISTER