THE PINK WALRUS FROZEN YOGURT - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86751171
Serial Number
86751171
Registration Number
5326563
Word Mark
THE PINK WALRUS FROZEN YOGURT
Status
700 - Registered
Status Date
2017-11-07
Filing Date
2015-09-09
Registration Number
5326563
Registration Date
2017-11-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031914, 031926, 090315, 260117, 260121, 260131 - Seals, sea lions, walruses. Costumed fish and other costumed sea creatures and those with human attributes. Neckties and bow ties. Two concentric circles. Circles that are totally or partially shaded. Five or more circles.
Published for Opposition Date
2017-08-22
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
TURNER, JASON FITZGERA
Statements
Indication of Colors claimed
The color(s) light pink, hot pink, black, light blue and light green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FROZEN YOGURT"
Description of Mark
The mark consists of a solid light blue circle outlined in black and pink with a light pink walrus winking inside the circle. The walrus has six black whiskers, one black nose, two white eye balls with black pupils and two black eyebrows. The pink walrus is wearing a black bow tie. To the right of the walrus is the word "the" in black and in lowercase, located perpendicular to the walrus figure. The word "PINK" in pink and all uppercase, with the "I" in the word "PINK" having two green leaves above the "I". The word "WALRUS" in black and all uppercase, located below the word "pink". The words "frozen yogurt" in green and in all lowercase located below the word "WALRUS". Next the wording "FROZEN YOGURT" are a series of dots in green, light pink, pink, light blue, dark pink and black.
Goods and Services
Breakfast cereals; Brownies; Candy; Chai tea; Coffee; Cookie dough; Cookies; Frappes; Frozen yogurt; Fruit ices; Fruit teas; Gummy candies; Hot chocolate; Iced tea; Tea; Vanilla wafers
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-14
Primary Code
030
First Use Anywhere Date
2012-06-01
First Use In Commerce Date
2012-06-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
LORI S. JAMES
Address
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Trademark Events
Event DateEvent Description
2015-09-12NEW APPLICATION ENTERED IN TRAM
2015-09-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-09-15NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-12-21ASSIGNED TO EXAMINER
2015-12-29NON-FINAL ACTION WRITTEN
2015-12-29NON-FINAL ACTION E-MAILED
2015-12-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-03-01TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-04-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-04-28ASSIGNED TO LIE
2016-05-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-05-09TEAS/EMAIL CORRESPONDENCE ENTERED
2016-06-10NON-FINAL ACTION WRITTEN
2016-06-10NON-FINAL ACTION E-MAILED
2016-06-10NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-12-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-12-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-12-12TEAS/EMAIL CORRESPONDENCE ENTERED
2017-01-03NON-FINAL ACTION WRITTEN
2017-01-03NON-FINAL ACTION E-MAILED
2017-01-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-07-12EXAMINERS AMENDMENT -WRITTEN
2017-07-12EXAMINERS AMENDMENT E-MAILED
2017-07-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-07-12EXAMINER'S AMENDMENT ENTERED
2017-07-12APPROVED FOR PUB - PRINCIPAL REGISTER
2017-08-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-08-22PUBLISHED FOR OPPOSITION
2017-08-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-11-07REGISTERED-PRINCIPAL REGISTER