NEW SEASONS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86744199
Serial Number
86744199
Registration Number
5863382
Word Mark
NEW SEASONS
Status
700 - Registered
Status Date
2019-09-17
Filing Date
2015-09-01
Registration Number
5863382
Registration Date
2019-09-17
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-03-22
Attorney Name
Sheila Fox Morrison
Law Office Assigned Location Code
M90
Employee Name
MICHOS, JOHN E
Statements
Disclaimer with Predetermined Text
"MARKET"
Goods and Services
Vitamins and supplements
Goods and Services
Nut butters; pickles; pickled vegetables; poultry; sausages; processed nuts for baking; canned fruits and vegetables; non-alcoholic egg nog; mixes for making soup; processed pumpkin seeds
Goods and Services
Candy; tortilla chips; frozen pie crusts; pasta; croutons; crostini; bread crumbs; stuffing mixes containing bread; bagels; ice-cream
Goods and Services
Fruit juices
Goods and Services
Alcoholic beverages, except beers
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-04
Primary Code
029
First Use Anywhere Date
2014-10-24
First Use In Commerce Date
2014-10-24
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-04
Primary Code
030
First Use Anywhere Date
2011-09-14
First Use In Commerce Date
2011-09-14
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-09-04
Primary Code
032
First Use Anywhere Date
2014-02-24
First Use In Commerce Date
2014-02-24
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2015-09-04
Primary Code
033
First Use Anywhere Date
2015-03-01
First Use In Commerce Date
2015-03-01
Current Trademark Owners
Party Name
New Seasons Market LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
New Seasons Market LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
New Seasons Market LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
New Seasons Market LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
SHEILA FOX MORRISON
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4004897
Prior Registration4106230
Trademark Events
Event DateEvent Description
2015-09-04NEW APPLICATION ENTERED IN TRAM
2015-09-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-12-14ASSIGNED TO EXAMINER
2015-12-16EXAMINERS AMENDMENT -WRITTEN
2015-12-16EXAMINERS AMENDMENT E-MAILED
2015-12-16NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-12-16ASSIGNED TO LIE
2015-12-16EXAMINER'S AMENDMENT ENTERED
2016-01-12APPROVED FOR PUB - PRINCIPAL REGISTER
2016-01-21LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-02-02WITHDRAWN FROM PUB - OG REVIEW QUERY
2016-02-04PREVIOUS ALLOWANCE COUNT WITHDRAWN
2016-02-09EXAMINERS AMENDMENT -WRITTEN
2016-02-09EXAMINERS AMENDMENT E-MAILED
2016-02-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-02-09EXAMINER'S AMENDMENT ENTERED
2016-02-09APPROVED FOR PUB - PRINCIPAL REGISTER
2016-02-12LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-03-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-03-22PUBLISHED FOR OPPOSITION
2016-03-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-05-17NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-11-09TEAS EXTENSION RECEIVED
2016-11-09EXTENSION 1 FILED
2016-11-09EXTENSION 1 GRANTED
2016-11-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-05-12TEAS EXTENSION RECEIVED
2017-05-12EXTENSION 2 FILED
2017-05-12EXTENSION 2 GRANTED
2017-05-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-11-15TEAS EXTENSION RECEIVED
2017-11-15EXTENSION 3 FILED
2017-11-15EXTENSION 3 GRANTED
2017-11-17NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-05-15TEAS EXTENSION RECEIVED
2018-05-15EXTENSION 4 FILED
2018-05-15EXTENSION 4 GRANTED
2018-05-17NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-11-02TEAS EXTENSION RECEIVED
2018-11-08CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-11-02EXTENSION 5 FILED
2018-11-08EXTENSION 5 GRANTED
2018-11-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-05-08TEAS STATEMENT OF USE RECEIVED
2019-05-08USE AMENDMENT FILED
2019-05-10STATEMENT OF USE PROCESSING COMPLETE
2019-05-17ASSIGNED TO LIE
2019-05-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-17TEAS/EMAIL CORRESPONDENCE ENTERED
2019-06-04ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-06-05NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-09-17REGISTERED-PRINCIPAL REGISTER