ULMER SPATZ - Trademark Details
Status: 700 - Registered
Serial Number
86723208
Registration Number
5129891
Word Mark
ULMER SPATZ
Status
700 - Registered
Status Date
2017-01-24
Filing Date
2015-08-12
Registration Number
5129891
Registration Date
2017-01-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-02-23
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
GOLDEN, LAURA DAWN
Statements
Goods and Services
Bread improvers, namely, sourdough for use as a preservative and an ingredient in the manufacture of bread; dough conditioners; fermented sourdoughs for use as a preservative and an ingredient in the manufacture of bread; chemical products for the fresh-keeping and preserving of food; additives in the nature of enzyme stabilizers and dough conditioners for dough
Goods and Services
Diabetic bread adapted for medical use; Low-salt bread adapted for medical use; Vitamin enriched bread for therapeutic purposes
Goods and Services
Edible oils and fats
Goods and Services
Bread, bread and buns, bread and pastry, bread bases, bread doughs, bread mixes; bread mixes containing cereals, namely, Einkorn, Emmer and Spelt; frozen breads, rolls, pastry baking mixes; bread baking agents, namely, food leavening agents; bread release agents, namely, yeast; mixes for bakery goods; sourdough bread; food flavorings in the nature of flavor enhancing ingredients for bakery goods, namely, sourdoughs composed of fermented flour using starter cultures of lactic acid bacteria and/or yeasts
Pseudo Mark
ULMER SPATS
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2015-08-18
Primary Code
001
First Use Anywhere Date
2015-09-07
First Use In Commerce Date
2015-09-07
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-08-18
Primary Code
030
First Use Anywhere Date
2015-09-07
First Use In Commerce Date
2015-09-07
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Thomas J. Mango
Address
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Trademark Events
Event Date | Event Description |
2015-08-17 | NEW APPLICATION ENTERED IN TRAM |
2015-08-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-08-19 | NOTICE OF PSEUDO MARK E-MAILED |
2015-11-24 | ASSIGNED TO EXAMINER |
2015-11-30 | NON-FINAL ACTION WRITTEN |
2015-11-30 | NON-FINAL ACTION E-MAILED |
2015-11-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-01-12 | EXAMINERS AMENDMENT -WRITTEN |
2016-01-12 | EXAMINERS AMENDMENT E-MAILED |
2016-01-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-01-12 | EXAMINER'S AMENDMENT ENTERED |
2016-01-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-02-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-02-23 | PUBLISHED FOR OPPOSITION |
2016-02-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-04-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-09-29 | TEAS STATEMENT OF USE RECEIVED |
2016-10-18 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-09-29 | USE AMENDMENT FILED |
2016-10-18 | STATEMENT OF USE PROCESSING COMPLETE |
2016-11-02 | SU - NON-FINAL ACTION - WRITTEN |
2016-11-02 | NON-FINAL ACTION E-MAILED |
2016-11-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-11-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-12-10 | ASSIGNED TO LIE |
2016-12-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-12-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-12-16 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-12-17 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-01-24 | REGISTERED-PRINCIPAL REGISTER |
2021-12-03 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-12-03 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-12-03 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-12-03 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2021-12-03 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-12-03 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2022-01-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |