Image Trademark with Serial Number 86691909
Status: 700 - Registered
Serial Number
86691909
Registration Number
5101291
Status
700 - Registered
Status Date
2016-12-13
Filing Date
2015-07-14
Registration Number
5101291
Registration Date
2016-12-13
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103, 280104 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Korean Hangul.
Published for Opposition Date
2016-03-29
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ANKRAH, NAAKWAMA S
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Korean characters representing the transliteration of "yorisu".
Goods and Services
Husked barley; Wheat flour; Almond paste; Cereal soup; Noodles; Korean-style fermented soybeans (meju); Malt for human consumption, namely, malt for food purposes; Confectionery in jelly form; Honey; Starch syrup for food; Rice cakes; Soya sauce; Fermented hot pepper paste (gochujang); Soya bean paste; Fermented soya bean paste (chonggugjang); Monosodium glutamate used as a flavor enhancer in food; Chemical seasonings; Sauces; Vinegar; Salad dressings; Spices in the form of powders; Cooking salt; Tea leaves; Coffee; Edible ices; Preparations for stiffening whipped cream
Transliteration Statement
The non-Latin characters in the mark transliterate to "YORISU" and this has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-17
Primary Code
030
First Use Anywhere Date
2015-08-01
First Use In Commerce Date
2015-08-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MICHAEL A. DOCTROW
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
South Korea | False |
Trademark Events
Event Date | Event Description |
2015-07-17 | NEW APPLICATION ENTERED IN TRAM |
2015-07-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-07-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-10-24 | ASSIGNED TO EXAMINER |
2015-10-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-10-30 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
2015-11-03 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-11-03 | ELECTRONIC RECORD REVIEW COMPLETE |
2015-11-03 | NON-FINAL ACTION WRITTEN |
2015-11-03 | NON-FINAL ACTION E-MAILED |
2015-11-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-01-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-01-28 | ASSIGNED TO LIE |
2016-02-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-02-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-02-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-03-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-03-29 | PUBLISHED FOR OPPOSITION |
2016-03-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-05-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-09-20 | TEAS STATEMENT OF USE RECEIVED |
2016-10-05 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-09-20 | USE AMENDMENT FILED |
2016-10-06 | STATEMENT OF USE PROCESSING COMPLETE |
2016-11-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-11-08 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-12-13 | REGISTERED-PRINCIPAL REGISTER |
2021-12-13 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |