RICH EXPERIENCE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86689313
Word Mark
RICH EXPERIENCE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-05-01
Filing Date
2015-07-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-02-02
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
DUONG, ANGELA GAW
Statements
Goods and Services
Promoting food products of others; advertising, marketing and promoting food product of others through the distribution of printed materials, signs, and posters; promoting the food products of others by providing a website featuring price comparison information and product reviews; providing consumer information in the field of promotion about the food products of others; advertising of food products of others; promoting the goods and services of others by providing hypertext links to the web sites of others; promoting the goods and services of others by providing a website featuring consumer product information on food products, coupons, recipes, product reviews; advertising and marketing services, namely, dissemination and placement of advertising matter and media, namely, print, commercial, electronic, digital and multimedia ads or communications for promoting goods and services via radio, TV, web/Internet, broadcast, social media, wireless device, direct mail, delivery, on-screen advertising; promoting the food products of others by means of online recipe portfolios via a website; promotional services, namely, promoting the goods of others by means of providing online restaurant menus; providing consumer product information relating to food products; advertising, marketing and promotion services; providing an online informational advertising guide featuring the goods and services of other vendors via the internet regarding food products, food recipes, food presentation, food reviews, food events, and restaurants; providing incentive award programs for customers through the issuance, distribution and processing of loyalty points, discounts, bonuses, purchase vouchers, gift certificates and discount coupons for the purpose of promoting and rewarding loyalty, for frequent use of participating businesses, for purchase of company's goods and services and for commercial, promotional and advertising purposes; providing marketing information designed for improving sales and enhancing customer service in the food service, in-store bakery and retail store industries; Providing market research and customer insights for others
Goods and Services
Education services, namely, providing on-line non-downloadable webinars in the field of food products; providing training services in the field of food preparation, food presentation, food service marketing and food service operations; providing training in the field of culinary arts
Goods and Services
Hosting a website to promote food products of others; providing services for others regarding food services, namely, product research and development services for others in the fields of food products and menus
Goods and Services
Providing services for others regarding food recipes, menu items and food services, namely, providing a database in the field of food recipes; providing a website featuring information in the field of recipes; consulting in the field of restaurant menu development, and providing a website featuring information in the field of cooking information and recipes; Providing culinary resources for others, namely, providing a database in the field of recipes and cooking information
Classification Information
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-07-15
Primary Code
035
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2015-10-21
Primary Code
041
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-10-21
Primary Code
042
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-10-21
Primary Code
043
Correspondences
Name
BRIAN E. TURUNG
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0051726
Original Filing Date USPTO
2015-07-15
International Registration Number
1288588
International Registration Date
2015-07-15
International Status Code
499
International Renewal Date
2025-07-15
Madrid History Events | ||
Date | Code | Description |
2015-11-27 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
2015-11-27 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
2015-11-18 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
2016-03-15 | IRREQ | IRREGULARITY NOTICE RECEIVED FROM IB (RESPONSE REQUIRED) |
2017-11-01 | CBTCP | TOTAL CEASING OF EFFECT TO BE PROCESSED |
2017-11-03 | CBMPP | CEASING OF EFFECT PROCESSED |
2017-11-03 | CBTSP | TOTAL CEASING OF EFFECT NOTICE SENT TO IB |
2017-12-15 | PCBNT | TOTAL CEASING OF EFFECT PROCESSED BY IB |
2017-12-15 | PRINX | INTERNATIONAL REGISTRATION CANCELLED BY IB |
2015-09-08 | IRREQ | IRREGULARITY NOTICE RECEIVED FROM IB (RESPONSE REQUIRED) |
2015-07-15 | ACERT | AUTOMATICALLY CERTIFIED |
2015-07-15 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2015-07-15 | APPST | IR CERTIFIED AND SENT TO IB |
2016-02-19 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2016-02-25 | SDRCV | SUBSEQUENT DESIGNATION RECEIVED |
2016-02-25 | SDSNT | SUBSEQUENT DESIGNATION SENT TO IB |
2016-05-26 | PEXNX | SUBSEQUENT DESIGNATION PROCESSED BY IB |
Trademark Events
Event Date | Event Description |
2015-07-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-09-30 | ASSIGNED TO EXAMINER |
2015-10-07 | NON-FINAL ACTION WRITTEN |
2015-10-07 | NON-FINAL ACTION E-MAILED |
2015-10-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-10-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-10-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-10-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-10-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-02-02 | PUBLISHED FOR OPPOSITION |
2016-02-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-03-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-09-20 | TEAS EXTENSION RECEIVED |
2016-09-20 | EXTENSION 1 FILED |
2016-09-20 | EXTENSION 1 GRANTED |
2016-09-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-05-01 | ABANDONMENT - NO USE STATEMENT FILED |
2017-05-01 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |