HEALTHIER INGREDIENTS. WHITER SMILE. - Trademark Details
Status: 733 - Fourth Extension - Granted
Serial Number
86680592
Word Mark
HEALTHIER INGREDIENTS. WHITER SMILE.
Status
733 - Fourth Extension - Granted
Status Date
2018-05-19
Filing Date
2015-07-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-04-05
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
HESIK, APRIL ANNE
Statements
Disclaimer with Predetermined Text
"WHITER SMILE" IN CONNECTION WITH TOOTHBRUSHES
Goods and Services
Toothpaste, tooth gel, tooth powder, mouthwash, non-medicated mouth rinse, tooth whitening preparations, denture cleaning preparations, and mints used to clean teeth, mouth and breath
Goods and Services
Toothbrushes; non-medicated dental floss
Goods and Services
Chewing gum, non-medicated lozenges
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2015-07-07
Primary Code
003
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2015-07-07
Primary Code
021
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-07
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
MICHAEL J. BROWN
Address
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Trademark Events
Event Date | Event Description |
2015-07-04 | NEW APPLICATION ENTERED IN TRAM |
2015-07-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-07-27 | ASSIGNED TO EXAMINER |
2015-08-04 | NON-FINAL ACTION WRITTEN |
2015-08-04 | NON-FINAL ACTION E-MAILED |
2015-08-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-02-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-03-01 | EXAMINERS AMENDMENT -WRITTEN |
2016-03-01 | EXAMINERS AMENDMENT E-MAILED |
2016-03-01 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-03-01 | EXAMINER'S AMENDMENT ENTERED |
2016-03-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-03-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-04-05 | PUBLISHED FOR OPPOSITION |
2016-04-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-05-31 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-11-11 | TEAS EXTENSION RECEIVED |
2016-11-11 | EXTENSION 1 FILED |
2016-11-11 | EXTENSION 1 GRANTED |
2016-11-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-05-31 | TEAS EXTENSION RECEIVED |
2017-05-31 | EXTENSION 2 FILED |
2017-05-31 | EXTENSION 2 GRANTED |
2017-06-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-11-17 | TEAS EXTENSION RECEIVED |
2017-11-17 | EXTENSION 3 FILED |
2017-11-17 | EXTENSION 3 GRANTED |
2017-11-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-04-05 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-04-05 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2018-05-19 | TEAS EXTENSION RECEIVED |
2018-05-19 | EXTENSION 4 FILED |
2018-05-19 | EXTENSION 4 GRANTED |
2018-05-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-08-13 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-08-13 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |