KING CUT - Trademark Details
Status: 700 - Registered
Serial Number
86679313
Registration Number
4957619
Word Mark
KING CUT
Status
700 - Registered
Status Date
2016-05-10
Filing Date
2015-06-30
Registration Number
4957619
Registration Date
2016-05-10
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
GALAN, MATTHEW
Statements
Goods and Services
Beef
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-07
Primary Code
029
First Use Anywhere Date
2015-04-20
First Use In Commerce Date
2015-04-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Roberta L. Christensen
Address
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Trademark Events
Event Date | Event Description |
2015-07-03 | NEW APPLICATION ENTERED IN TRAM |
2015-07-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-09-29 | ASSIGNED TO EXAMINER |
2015-10-05 | NON-FINAL ACTION WRITTEN |
2015-10-05 | NON-FINAL ACTION E-MAILED |
2015-10-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-03-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-03-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-03-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-03-18 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
2016-04-02 | ASSIGNED TO LIE |
2016-04-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-05-10 | REGISTERED-SUPPLEMENTAL REGISTER |
2018-05-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-05-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-05-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2022-01-28 | TEAS SECTION 8 RECEIVED |